Nominations being accepted for Kansas Health Champion awards – atchisonglobenow.com

TOPEKA The Governors Council on Fitness is now accepting nominations for its annual Kansas Health Champion Awards. Awards are given to individuals and organizations that make an exceptional effort to model, encourage and promote health and fitness in Kansas. The deadline for nominations is Sept. 30. Award recipients will be recognized at the Community Health Promotion Summit in January 2021.

The Kansas Department of Health and Environment is excited to partner in this important initiative to recognize those who make healthy living in our state a priority, Dr. Lee Norman, KDHE Secretary, said. Its important that we recognize their efforts and the difference they are making in their communities.

Nominees should demonstrate:

Work that goes above and beyond what is expected to model, encourage and promote fitness

Work that helps overcome health inequities

Sustainable influence or activity

Far-reaching health impact

In addition to promoting effective models for increasing physical activity, nutrition and tobacco-free living for replication by organizations and communities around the state, the awards also allow us the opportunity to honor the outstanding work of one individual and one organization this year, Candice McField, Governors Council on Fitness Awards Committee Chair, said. Eligible nominees might include an outstanding volunteer, a school, a local community, a newspaper or individual reporter, a local or State policy maker or an employer, among others.

The Governors Council on Fitness advises the Governor and others on ways to enhance the health of all Kansans through promotion of physical activity, good dietary choices and prevention of tobacco use.

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Weight Watchers CEO: How Oprah and the ‘Quarantine 15’ boosted subscriptions – Fox Business

Sierra Fitness owner Sandy Duvall details how her gym is adjusting to the coronavirus outbreak, from moving equipment outside to closing for multiple hours each day for deep cleaning.

With gyms still closed in many parts of the country, WW is putting more weight behind digital streaming.

The company, formerly known as Weight Watchers, reported lower-than-expected second-quarterprofit and revenue because the coronavirus pandemic shut down its brick-and-mortar locations for in-person meetings. But the weight-loss and fitness brand has bulked up on digital subscribers, perhaps because work-from-home mandates and gym shutdowns have resulted in theunwanted "Quarantine 15" for many, a reference to the amount of weight gained during lockdown.

When COVID really escalated, in six days we moved all of our workshops virtually, WW CEO Mindy Grossman told FOX Business. Theres no doubt our digital transformation has accelerated. We see the future of the business certainly, we will still have studios but its really going to be driven by digital member growth.

The New York-based company reported a net income of $14 million in itssecond-quarter earnings reporton Tuesday,compared with $54 million in the same period ayear ago. Sales also dropped to $334 million from $369 million one year ago. However, WWclosed out the quarter with its highest-ever subscriber rate of 5 million people, up9% year-over-year.

Much of the growth has been driven by digital assets outside of just food and exercise, with newly implemented features such as a water tracker to monitor hydration levels and a sleep tracker to sync with smartphones.

OPRAH TOUR DRIVING WEIGHT WATCHERS MEMBERSHIPS

The brandstarted pivoting to more of a wellness company before the pandemic hit. Earlier in the year, WW presented Oprah's 2020 Vision Tour, during whichOprah Winfreyinterviewedthe likes of Michelle Obama and Jennifer Lopez about topics ranging from food, exercise, anddiet, but alsomental andphysical health. The company grew its subscriber total by 8 percent, closing out the 2019 fiscal year with4.2 million subscribers an all-time, year-end high for the brand.

The live tour also boosted the brand's bottom line with direct tour revenue estimated at close to $15 million,MarketWatchreported.

IS IT SAFE TO GO TO THE GYM DURING THE CORONAVIRUS PANDEMIC?

Having the star power of Winfrey whoowns 8%of thecompanys shares, according to FactSet has also helped it attract a younger demographic, Grossman says, adding that more than half of members (51%) who joined WW in the second quarter were under 45.

Were definitely seeing a new cohort coming in. There is a real shift in consumer behavior of I really need to take care of myself. COVID has really had an impact. People want a trusted brand," Grossman said.

Incorporating experiential lifestyle content into weight loss and healthy living programs is a way for WW to continue to infiltratethe wellness market. Indeed, the global wellness industry grew 12.8 percent duringthe last two years, from a$3.7 trillion marketin 2015to $4.2 trillion in 2017, according to the 2018 Global Wellness Economy Monitor.And with fitness companies like Peloton competing in the streaming wars, Grossman says WW will continue to carve out more content in the fitness space.

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One of the things youre going to see launching at the end of the year is a new membership vertical around coach-led communities built on content produced by the [team behind] thephysical tour and the virtual tour with Oprah. Youre going to be seeing a lot more of that.

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Weight Watchers CEO: How Oprah and the 'Quarantine 15' boosted subscriptions - Fox Business

"Floppy" Proteins Used To Create Artificial Organelles Within Human Cells – Technology Networks

Biomedical engineers at Duke University have demonstrated a method for controlling the phase separation of an emerging class of proteins to create artificial membrane-less organelles within human cells. The advance, similar to controlling how vinegar forms droplets within oil, creates opportunities for engineering synthetic structures to modulate existing cell functions or create entirely new behaviors within cells.The results appear online in the journal Nature Chemistry.

Proteins function by folding into specific 3-D shapes that interact with different biomolecular structures. Researchers previously believed that proteins needed these fixed shapes to function. But in the last two decades, a large new class of intrinsically disordered proteins (IDPs) have been discovered that have large regions that are floppy that is, they do not fold into a defined 3-D shape. It is now understood these regions play an important, previously unrecognized role in controlling various cellular functions.

IDPs are also useful for biomedical applications because they can undergo phase transitions changing from a liquid to a gel, for example, or from a soluble to an insoluble state, and back again in response to environmental triggers, like changes in temperature. These features also dictate their phase behavior in cellular environments and are controlled by adjusting characteristics of the IDPs such as their molecular weight or the sequence in which the amino acids are linked together.

Although there are many natural IDPs that show phase behavior in cells, they come in many different flavors, and it has been difficult to discern the rules that govern this behavior, said Ashutosh Chilkoti, the Alan L. Kaganov Distinguished Professor of Biomedical Engineering at Duke. This paper provides very simple engineering principles to program this behavior within a cell.

Others in the field have taken a top-down approach where theyll make a change to a natural IDP and see how its behavior changes within a cell, said Michael Dzuricky, a research scientist working in the Chilkoti laboratory and first author of the study. Were taking the opposite approach and building our own artificial IDPs from simple thermodynamic principles. This enables us and others to precisely tune a single propertythe shape of the IDPs phase diagramto better understand how this parameter affects biological behavior.

In the new paper, the researchers begin by looking to nature for examples of IDPs that come together to form biomolecular condensates within cells. These weakly-held-together structures allow cells to create compartments without also building a membrane to encapsulate it. Using one such IDP from the common fruit fly as a basis, the researchers draw from their extensive history of working with IDPs to engineer a molecularly simpler artificial version that retains the same behavior.

This simpler version allowed the researchers to make precise changes to the molecular weight of the IDP and amino acids of the IDPs. The researchers show that, depending on how these two variables are tweaked, the IDPs come together to form these compartments at different temperatures in a test tube. And by consistently trying various tweaks and temperatures, the researchers gained a solid understanding of which design parameters are most important to control the IDPs behavior.

A test tube, however, is not the same as a living cell, so the researchers then went one step further to demonstrate how their engineered IDPs behave within E. coli. As predicted, their artificial IDPs grouped together to form a tiny droplet within the cells cytoplasm. And because the IDPs behavior was now so well understood, the researchers showed they could predictably control how they coalesced using their test tube principles as a guide.

We were able to change temperatures in cells to develop a complete description of their phase behavior, which mirrored our test tube predictions, said Dzuricky. At this point, we were able to design different artificial IDP systems where the droplets that are formed have different material properties.

Put another way, because the researchers understood how to manipulate the size and composition of the IDPs to respond to temperature, they could program the IDPs to form droplets or compartments of varying densities within cells. To show how this ability might be useful to biomedical engineers, the researchers then used their newfound knowledge, as nature often does, to create an organelle that performs a specific function within a cell.

The researchers showed that they could use the IDPs to encapsulate an enzyme to control its activity level. By varying the molecular weight of the IDPs, the IDPs hold on the enzyme either increased or decreased, which in turn affected how much it could interact with the rest of the cell.

To demonstrate this ability, the researchers chose an enzyme used by E. coli to convert lactose into usable sugars. However, in this case, the researchers tracked this enzymes activity with a fluorescent reporter in real-time to determine how the engineered IDP organelle was affecting enzyme activity.

In the future, the researchers believe they could use their new IDP organelles to control the activity levels of biomolecules important to disease states. Or to learn how natural IDPs fill similar cellular roles and understand how and why they sometimes malfunction.

This is the first time anybody has been able to precisely define how the protein sequence controls phase separation behavior inside cells, said Dzuricky. We used an artificial system, but we think that the same rules apply to natural IDPs and are excited to begin testing this theory.

We can also now start to program this type of phase behavior with any protein in a cell by fusing them to these artificial IDPs, said Chilkoti. We hope that these artificial IDPs will provide new tool for synthetic biology to control cell behavior.

This article has been republished from the following materials. Note: material may have been edited for length and content. For further information, please contact the cited source.

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"Floppy" Proteins Used To Create Artificial Organelles Within Human Cells - Technology Networks

BankRI gives $5500 in charitable grants to three Pawtucket organizations – Valley Breeze

8/4/2020

PAWTUCKET Three Pawtucket-based organizations that work with youth and families on education, healthy living and to provide basic supports have been awarded a total of $5,500 in charitable grants by Bank Rhode Island. The organizations are Junior Achievement of Rhode Island, The Empowerment Factory, and YMCA of Pawtucket.

The grants are helping to support both current programming and initiatives set to begin in the fall.

At the YMCA of Pawtucket, funding is supporting the Grab n Go meal program, in which boxes of nonperishable meals are available to local families. With many in the community struggling amid the pandemic, the program has grown to reach some 200 families. Additionally, the grant is helping the Ys efforts to provide personal need and baby items to those in need, along with offering virtual classes.

Junior Achievement of Rhode Island has received funding to deliver financial literacy programs during the upcoming academic year. Programs are developed for both in-person and virtual learning, with students in Pawtucket, Central Falls, Providence and Woonsocket being introduced to the importance of how smart choices about education, career and saving today can lead to a strong financial future.

Blending social-emotional learning with environmental education, The Empowerment Factory is using its grant to deliver its Healthy Living Community Adventure curriculum. The program engages participants in healthy habits through virtual learning, creativity and beautification projects while social distancing.

Nonprofits, especially right now, are a lifeline for our communities in so many ways, and the commitment these organizations have to their Pawtucket neighbors is a perfect example of just that, said Mark Meiklejohn, president and CEO of BankRI.

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BankRI gives $5500 in charitable grants to three Pawtucket organizations - Valley Breeze

‘Birth & Baby Fest 2020’ and more – The River Reporter

Educational webinars from the Alzheimers Association

ONLINE The Alzheimers Association Hudson Valley Chapter has scheduled a series of free social and educational webinars for caregivers and people with dementia in August. Registration is required either online at http://www.alz.org/hudsonvalleyor by calling the 24/7 helpline at 800/272-3900. Information about how to participate in the webinars will be provided following registration.

AlzWell Social Club is from 1 to 3 p.m. every weekend, offering creative activities for caregivers and people with early and middle-stage dementia.

An interactive music program led by NY state-licensed creative arts therapist and board-certified music therapist Timothy Doak, Something for Alz: Musical Moments, is from 11 a.m. to 12 noon on Saturdays August 8 and 15.

A creative arts program led by creative arts therapist Jayne Henderson, Something for Alz: Creative Expression for Well-Being, is from 11 a.m. to 12 noon on Tuesday, August 4.

A free educational program offering helpful strategies for providing safe, effective and comfortable care in the middle stages of Alzheimers, Living with Alzheimers for Middle-Stage Caregivers, is from 6 to 8 p.m. on Tuesdays, August 4, 11 and 18.

A free educational program hosted by the Alzheimers Association Hudson Valley Chapter and the Sullivan County Cooperative Extension with practical answers to the questions that arise in the early stage, Living with Alzheimers for Early-Stage Caregivers, is from 10:30 a.m to 12:30 p.m. on Wednesdays, August 5, 12 and 19.

A free virtual opportunity for people with early-stage dementia and their family caregivers to socialize and enjoy musical entertainment, Memory Caf, is from 12:30 to 1:30 p.m. on Thursdays, August 6 and 13. Pre-screening is required.

A free virtual event featuring musical fun, Tuesday Social, is from 11:30 a.m. to 12:30 p.m. on Tuesday, August 11.

Learn to decode common behaviors so you can connect at every stage of Alzheimers disease in Understanding and Responding to Dementia-Related Behavior from 7:30 to 8:30 p.m. on Tuesday, August 11.

Learn information on diet, nutrition, exercise, cognitive activity and social engagement in Healthy Living for your Brain and Body from 1 to 2 p.m. on Wednesday, August 12.

LIBERTY, NY Public Assistance (PA) applicants can now fill out the E-2921 application form at ww.mybenefits.ny.gov. Applicants can also apply by filing a paper version of the 2921 application and mailing it in to the Sullivan County Department of Family Services (DFS) at 16 Community Ln., Liberty, NY 12754, or dropping it off at one of the DFS drop boxes located at the DFS office or the Sullivan County Career Center at 50 North St., Monticello.

Once an online application is submitted, applicants will receive a call from a DFS worker to review it and conduct an eligibility interview within 24-72 hours. There is no change to existing electronic applications for the Home Energy Assistance Program (HEAP), Supplemental Nutrition Assistance Program (SNAP) or (Medical Assistance) MA cases.

Emergency situations should still be handled by stopping by or calling the DFS office at 845/292-0100.

ONLINE On Sunday, August 9 from 1 to 2:30 p.m., join Garnet Health (formerly Catskill Regional Medical Center) in partnership with the Sullivan County Breastfeeding Coalition and Maternal Infant Services Network for a virtual learning experience for pregnant women and new parents. Information sessions will include breastfeeding, car seat safety, sleep safety, early nutrition and other parenting basics. - Car Seat Safe - Safe Sleep

This free personal enrichment class can be accessed through Zoom on your PC, laptop computer or phone. Participants must register to confirm their space. An email invitation link will be sent 24-hours prior to the class.

For more information and to register, visit http://www.sunysullivan.edu/sullivan-birth-baby-fest-2020.

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'Birth & Baby Fest 2020' and more - The River Reporter

List of human services in the Poconos – Pocono Record

Editors note: Please call or visit websites to check on operation hours due to COVID-19.

American Cancer Society: 2158 W. Main St., Stroudsburg. Offers cancer support groups; Reach to Recovery; ostomy support; information and referral; Look Good, Feel Good program for women; Road to Recovery; and free wig program. Information: 1-888-227-5445, cancer.org.

American Red Cross of the Poconos: 410 Park Ave., Stroudsburg. Offers health/safety training (cardiopulmonary resuscitation/first aid/water safety), blood donor clinics, armed forces emergency services and disaster relief services. Information: 570-476-3800, redcross.org.

Animal Welfare Society of Monroe: 3129 Godfrey Ridge Drive, Stroudsburg. AWSOM seeks to accommodate Monroe County's stray, homeless, neglected or abused animals. Information: 570-421-3647, awsomanimals.org.

Burnley Employment and Rehabilitation Services: 4219 Manor Drive, Snydersville. Burnley provides rehabilitation for people with disabilities by helping them achieve their fullest physical, mental, social, vocational and economic potential. Employment placement and training, job coaching, sheltered workshop and transition services are offered. Information: 570-992-6616, allied-services.org.

Carbon-Monroe-Pike Mental Health/Developmental Services: 732 Phillips St., Stroudsburg. MHDS is the first point of contact for all people with mental illness and mental retardation in Carbon, Monroe and Pike counties. MHDS provides mental health case management, service coordination, early intervention and a 24-hour crisis intervention hot line. Information: cmpmhds.org or 24-hour crisis intervention hot line, 800-273-8255 or text line 741741.

Center for Vision Loss: 4215 Manor Drive, Snydersville. Provides preventive, rehabilitative, supportive and social services enabling blind and visually impaired clients to achieve their personal goals and restore quality of life. Also provides transportation to clients for essential appointments. Information: 570-992-7787, centerforvisionloss.org.

Developmental Education Services of Monroe County Inc.: 796 Lindbergh Ave., Stroudsburg.A non-profit, human services agency providing supports to maximize the skills of adults with intellectual disabilities through center and community based activities. Information: 570-424-5410, devedmc.org.

DES-Community Partners in Recycling: 796 Lindbergh Ave., Stroudsburg. A non-profit recycling business employing adults with disabilities. Information: 570-421-2912, communitypartnersinrecycling.org.

Easter Seals Eastern Pennsylvania Pocono Division: Provides services to adults and children with physical disabilities and developmental delays. Information: 610-289-0114, esep.easterseals.com.

Family Promise of Monroe County: 1274 N. Ninth St., Stroudsburg. Family Promise of Monroe County provides temporary shelter to homeless families with children in transition through a network of local congregations. Information: 570-420-8589, familypromisepa.org.

Light of The World Church: 114 Academy Drive, Minisink Hills. Joes Closet provided gently used clothing from 9 a.m. to noon Tuesdays and from 9 a.m. to noon on the second Saturday of the month. Information: 570-977-0709, 570-420-9970, lwcpa.org.

Make-A-Wish Foundation of NEPA: 327 N. Washington Ave., #501, Scranton. Grants wishes to children suffering from life-threatening medical conditions. Information: 570-341-9474, 800-480-9474 or wishgreaterpa.org. Serves: Bradford, Lackawana, Luzerne, Lycoming, Monroe, Pike, Sullivan, Susquehanna, Tioga, Wayne and Wyoming counties.

Monroe Animal League: Note: Offers low-cost spay-and-neuter programs for pet owners who cannot afford to alter their pets and provides needed funds for veterinarian care when animal emergencies occur and funds are unavailable. The league also conducts rabies clinics, provides pet food in cases of need and sponsors humane education. Office hours: 10 a.m. to 2 p.m. Tuesday and Friday. Information: 570-421-7775.

Monroe County Area Agency on Aging: 724 B Phillips St., Suite 102, Stroudsburg. The Monroe County Area Agency on Aging is a resource for citizens age 60 or older residing within Monroe County. The MCAAA provides an information and referral service especially for seniors, oversees county senior centers, the ombudsman program, senior protective services, APPRISE, home modification program, family caregiver support program and PDA waivers for in-home services. Option services include Personal Emergency Response Systems, Meals on Wheels, and Respite Care. Information: 570-420-3735, 1-800-498-0330, monroecountypa.gov.

Monroe County Assistance Office Department of Human Services: Route 209 at Tanite Road, Stroudsburg. Assists Monroe County residents with food stamps, TANF Cash Assistance, Children's Health Insurance Program, Medicaid, Low Income Heating Assistance Program, Disability Advocacy and other programs administered by the Department of Human Services. Information: 570-424-3030, dhs.state.pa.us.

Monroe County Career and Technical Institute: 194 Laurel Lake Drive, Bartonsville. Provides literacy classes and English as Second Language classes during the school year. Information: 570-629-2001, ext. 1125, monroecti.org.

Monroe County Children and Youth Services: 730 Phillips St., Stroudsburg. Intensive in-home services, protection from abuse and neglect, adolescent intervention program, foster family care, as well as adoption and subsidized adoption services, life-skills education, parenting education, parent and youth advisers and 24-hour crisis intervention. Information: 570-420-3590, 24-hour emergency on-call.

Monroe County Habitat for Humanity: 912 Main St., Stroudsburg. The Home Preservations program allows homeowners who are affected by low income, old age or disability to make necessary repairs on their homes. When these critical repairs are not made, homes can potentially become condemned. There is a great need for these types of repairs in our county. Information: 570-476-9846, habitatmc.org.

Monroe County Housing Authority: 1055 W. Main St., Stroudsburg. Administers public housing and housing choice voucher programs. Information: 570-421-7770, TDD 570-421-6968 or housingauthoritymonroecounty.org.

Monroe County Meals on Wheels: 901 Polk Valley Road, Stroudsburg. Delivers meals to the home bound who are physically or mentally unable to shop for and/or prepare meals for themselves. Information: 570-424-8794, monroemeals.com.

Monroe County Redevelopment Authority: 701 Main St., Stroudsburg. Provides non-cosmetic housing rehabilitation, loans and conditional grants. Conditional Grants require seven-year occupancy by grant applicant. Information: 570-421-4300, exdirector@monroecountyrda.org or pahra.org.

Monroe County Transit Authority: Route 611, 134 MCTA Drive, Scotrun. Provides transportation programs for persons with disabilities and senior citizens through Fixed Route, Shared Ride Program and Medical Assistance. A co-pay applies for all trips accept medical assistance. Also offers Mogo cards for students with a reduced rates (30 day and semester passes). Information: 570-839-6282, goMCTA.com.

Office of Vocational Rehabilitation: Allentown District Office, 45 N. Fourth St., Allentown. Provides services to help persons with disabilities prepare for, obtain or retain employment. Counselors available at Monroe County CareerLink by appointment. Contact District Office for appointments. Information: 610-821-6441.

PATH PA Treatment & Healing: 149 Sawmill Ct., East Stroudsburg. East Stroudsburg Center offer: Outpatient Drug and Alcohol Treatment; After School Evening Program; Intensive Adolescent Program; Alternative Education Program; Foster Care Program; Parental Supervision Program; and Community Service Program. Information: 570-517-7153, lisaa@pathtochange.org or pathtochange.org.

Pennsylvania CareerLink of Monroe County: 2937 Route 611, Merchants Plaza, Tannersville. Provide comprehensive employment and training services for both local and regional employers and residents. Also offer job assessment and testing, on-the-job training, employment counseling, and more. Information: 570-620-2850 or monroecountycareerlink.org.

Pleasant Valley Ecumenical Network Food Pantry: 2334 Route 209, Sciota. Provides a food pantry and clothing closet for residents appointment only. Information: 570-992-3136, pven.net.

Pocono Alliance: 301 McConnel St., Stroudsburg. Pocono Alliance provides resources to the community by building relationships and creating solutions. Programs focus on self-sufficiency, healthy living and child and family development. Pocono Alliance coordinates a help line offering 900 different services. Also offers PoconoInfo, a free service dedicated to assisting Monroe County individuals and families find the health and human services information they need. This is a small portion of agencies serving Monroe County. Information: 570-517-3953, poconoinfo.org.

Pocono Area Transitional Housing: Two locations, 309 Park Ave., Stroudsburg and 7 N. Ninth St., Stroudsburg. Offers transitional housing with services to assist homeless families with children. Best to call for information. Information: 570-476-1828, 570-424-0542 or pathhouse.org.

Pocono Services for Families and Children: 212 W. Fourth St., East Stroudsburg. Provides comprehensive education, health, nutrition, parent involvement and social services for families and children ages 3 to 5 who meet income guidelines. Information: 570-421-2711, psfc.org.

Pregnancy Resource Center of the Poconos: 49 Dansbury Terrace, East Stroudsburg. Free pregnancy test, counseling, education on pregnancy and abortion alternatives. Baby and maternity clothing, referrals, childbirth classes, parenting skills, post-abortion counseling, abstinence education for schools and a 24-hour help line. Information: 470-424-1113, help@poconoprc.org or pregnancytalk.org.

Salvation Army: 226 Washington St., East Stroudsburg. Provides emergency shelter, food pantry, limited utility/rent assistance and soup kitchen for Monroe County residents. Information: 570-421-3050, salvationarmyusa.org.

Special Olympics of Monroe County: Offers sports training and competition to children and adults 8 and older with intellectual and developmental disabilities. Information: 570-798-7662, somrc.org, sopamonroecounty@gmail.com.

Pocono Mountains United Way: 301 McConnell St., Stroudsburg. Provides essential support to member agencies. Information: 570-517-3953 or poconounitedway.org.

Women's Resources of Monroe County: 225 J Wilson Drive, Delaware Water Gap. Domestic Violence and Sexual Assault Crisis Center that provides services, including temporary emergency shelter; crisis counseling; support groups; 24-hour crisis hot line; accompaniment to court, police and medical services; legal advocacy; community and youth education programs; public awareness events; Kids First counseling; youth outreach; and a Safe Connections Program. Information: 570-424-2093, 570-421-4200 (hot line), wrmonroe.org.

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List of human services in the Poconos - Pocono Record

Sparrow Ionia Hospital, Health Department to offer COVID testing – WSYM-TV

SARANAC, Mich. Sparrow Ionia Hospital and the Ionia County Health Department are combining to offer COVID-19 nasal swab testing at a special one-day event in Saranac on Wednesday, Aug. 12.

The testing will be held from 9 a.m. to 5 p.m. at St. Anthonys Catholic Church parking lot, 6070 David Highway, Saranac.

A nasal swab (or PCR) test determines whether or not you have an active COVID-19 infection at the time the sample is collected. Its a molecular test that is reviewed at Sparrow Laboratories. Nearly 200 people were swabbed at similar events held recently in Ionia, Belding and Lake Odessa.

Residents can attend without having a doctors order in advance. No money will be collected onsite and Sparrow will bill those with medical insurance.

Sparrow Ionia Hospital has been working collaboratively with the Ionia County Health Department to ensure the health and safety of our community, said Sparrow Ionia President Linda Reetz. Again, the goal is to protect the community we serve as our county and state begin to reintroduce people back into the workforce.

Those seeking more information can contact the ICHD at 616.527.5341.

One of the most effective ways to contain any epidemic is widespread testing, said Ionia County Health Officer Ken Bowen. We encourage anyone who has symptoms, who may have been exposed, or who will be returning to work to get tested.

Check out other Health related articles in our Yes to Healthy Living section of our website.

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Lakehouse’s Grand Opening to Feature Colorado’s Only WELL Pre-certified Residences Steps from Sloan’s Lake – PRNewswire

DENVER, Aug. 5, 2020 /PRNewswire/ -- As Denver remains one of the nation's most exciting urban real estate markets with tremendous lifestyle opportunities, the much-anticipated grand opening month at Lakehouse on Sloan's Lake begins in August 2020.

Lakehouse, designed by architects Stantec and Muoz + Albin, offers residents modern amenities and sustainable design on 17th Avenue on the south side of Sloan's Lake, Denver's largest metro-area lake. Lakehouse's 12 floors feature views of the Rocky Mountains, Sloan's Lake, and downtown Denver with floor-to-ceiling windows. Designed to maximize healthy living and wellness, Lakehouse piloted the WELL Building Standard, a certification designated only to buildings who prioritize healthy infrastructure and enriching spaces including the best design practices for enhanced thermal, visual and acoustical comfort, MERV-13 air filtration, increased window sizes for natural light, careful selection of environmentally-friendly products, the use of natural and durable materials, expansive recreation and exercise facilities, edible landscaping and biophilic design.

Sloan's Lake provides residents with a 2.6-mile running, walking and biking trail surrounding the lake; water activities like paddle boarding, kayaking and fishing; and local-favorite restaurants and entertainment within walking distance of Lakehouse.

The Lakehouse residences range in size from one, two and three-bedroom condominiums, and townhomes starting at an affordable $469,000. Lakehouse is located in Denver at 4200 West 17th Avenue. Kentwood Real Estate Broker Associates Dee Chirafisi, Kevin Garrett and Matt McNeill are the exclusive residential real estate agents representing Lakehouse.

About Kentwood Real EstateAt Kentwood Real Estate we believe in community. That we accomplish more together. That deep roots matter. We inspire people to imagine the next steps in their life journey. Our brokers are the highest producing, most knowledgeable, caring, and experienced brokers in the country who offer a quality customer service experience. The exclusive affiliate of Berkshire Hathaway's HomeServices of America in Colorado, Kentwood Real Estate produces more sales volume per agent than 99 percent of all real estate companies in the U.S. For more information, visit Kentwood.com.

SOURCE Kentwood Real Estate

https://www.kentwood.com

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Lakehouse's Grand Opening to Feature Colorado's Only WELL Pre-certified Residences Steps from Sloan's Lake - PRNewswire

5 Health Risks of Loneliness and How to Cope When You Feel Alone – LIVESTRONG.COM

The novel coronavirus pandemic may have worsened an existing loneliness epidemic.

Image Credit: LumiNola/E+/GettyImages

Mental health professionals were concerned about loneliness well before we all started social distancing to help contain the spread of the novel coronavirus.

"We were in the middle of a loneliness epidemic before COVID-19, and having to further distance from the world ultimately can be detrimental to our overall mental health and wellbeing," says Nina Vasan, MD, MBA, clinical assistant professor of psychiatry at Stanford University and chief medical officer of Real, an on-demand therapy platform.

Loneliness is a state of mind of being alone or separated from others. It should not be confused with social isolation, which is physical separation from other people, commonly associated with living alone.

"In that sense, it is possible to experience loneliness with others around, and it is possible to be alone but not feel lonely," Dr. Vasan says.

Here's a closer look at loneliness and the startling ways it can affect your health.

The Dangers of Loneliness

Mental health professionals are learning that loneliness can pose significant risks to your health.

1. Loneliness Is Linked With Depression

While loneliness is distinct from depression, it has been associated with depressive symptoms.

Researchers found that social disconnectedness is a unique risk factor for loneliness, which predicted higher depressive symptoms in individuals, according to a January 2020 study in the Lancet. The study also supported the reverse: People with depression were also more likely to feel isolated.

2. It's Connected to Inflammation

There seems to be a link between loneliness and inflammation, according to a December 2015 study in the Proceedings of the National Academy of Sciences. Research suggests that loneliness may weaken the body's immune response to cause more inflammation, which can in turn increase risk for chronic disease.

A July 2020 report in the Perspectives on Psychological Science found that interpersonal stressors, such as loneliness, are connected to increased risk of diseases, including respiratory viruses, evoking the possibility of greater vulnerability to SARS-CoV-2, the virus that causes COVID-19.

"Loneliness can be harmful for long-term immunity, making you more susceptible to pathogens like bacteria and viruses," Dr. Vasan says.

"It is possible to experience loneliness with others around, and it is possible to be alone but not feel lonely."

3. It's Tied to Higher Chances of Heart Disease

Loneliness may increase a person's odds of developing heart problems, too. A May 2016 study in Heart found about a 30 percent higher chance of stroke or heart disease among people who scored poorly on measures of social relationships.

The researchers attribute this link to a variety of behavioral, biological and psychological factors, such as behaviors like smoking or physical inactivity that are more common among individuals who are lonely.

4. Loneliness Is Linked to High Blood Pressure

People who experience loneliness may be more susceptible to high blood pressure, according to a first-of-its-kind March 2010 study in Psychology and Aging. Still referenced widely today, the research linked levels of loneliness with greater increases in systolic blood pressure over a four-year period among a diverse group of people.

The mechanism behind this link is not completely understood, but it points to how loneliness may be associated with earlier or more dramatic changes to the arteries, the authors note.

5. It's Associated With Cognitive Decline and Dementia

Loneliness can pose unique challenges to older adults, according to a February 2020 National Academies of Sciences, Engineering and Medicine report, due to risk factors like living alone or the loss of family and friends.

That's particularly problematic because older adults are also already at higher risk of certain loneliness-linked health conditions, such as cognitive decline and dementia.

An August 2019 study in the International Journal of Environmental Research and Public Health used data from the Chinese Longitudinal Healthy Longevity Survey to investigate the association between loneliness and cognitive decline among older men and women in China. The researchers concluded that loneliness was a significant risk factor for cognitive impairment among older men, but not women.

Earlier, loneliness was linked with a 40 percent increased risk of dementia in an October 2018 Journal of Gerontology: Psychological Sciences study analyzing data from 12,000 participants collected over 10 years, the largest sample for this topic.

"If aging adults are living in environments with limited social interaction, their dementia can worsen over time," Dr. Vasan says.

5 Ways to Cope With Loneliness

Adopting a pet or spending time with your furry friends can help replace feelings of loneliness with feelings of warmth.

Image Credit: Alex Potemkin/iStock/GettyImages

1. Join a Recurring Class, Club or Activity

Sign up for something you enjoy with others to help you meet people who have similar interests as you. When it becomes a regular event, you'll have something to look forward to.

Start with your existing skills and interests whether it's art, drama or gardening and use this as an opportunity to advance to the next level.

"Engaging in activities can help distract you from loneliness and isolation," Dr. Vasan says. "With most of us now unable to engage in traditional in-person activities, I recommend getting creative with virtual interactions, such as live-streamed group classes, watch parties on Netflix or Prime, arts and crafts and online game or trivia nights."

2. Find Ways to Give Back to Your Community

Selflessly caring for others will not only optimize their wellbeing, but also your own. Helping people can deliver meaning to your life in the face of loneliness.

Start with a task you can do from afar, like making and sending cards for people going through cancer treatment with a group like Chemo Angels. If you're comfortable giving back in person, consider volunteering at a local food bank.

"Getting involved in helping people not only feels good, but you connect with others who have a heart of service," says educational psychologist Roseann Capanna-Hodge, EdD, LPC.

3. Surround Yourself With What Gives You Warmth

Engage in activities that bring you joy and spend time with people who deliver warmth.

This looks different for different people: For you, maybe that means strengthening an existing connection with a loved one, adopting a pet or even taking a short afternoon nap. Experiencing these little joys can fight loneliness by helping you reconnect with yourself.

"Be good to yourself by finding small things that bring you joy," Dr. Vasan says. "Enjoy online retail therapy, a warm bath, reconnect with an old friend the smallest things can mean the most at this time."

"Loneliness feels awful, and one can get stuck in those sad and hurt feelings, but focusing on the future gives you hope, purpose and direction," Capanna-Hodge says.

To help you plan ahead, she suggests putting aspirations and unfulfilled wishes onto a virtual or real-life vision board.

"Creating a vision board is a powerful way to get clear on what is important in your life, as well as what your future goals are," she says.

It's OK to start small: Cultivate excitement about cooking a new cuisine or visiting a new local park in the coming weeks or months.

5. Get Professional Support

In some cases, it may be helpful to seek therapy to process and work through loneliness. Mental health professionals can suggest beneficial coping mechanisms that might work best for your individual situation.

"The most important thing you can do for yourself is asking for help when you need it," Dr. Vasan says. "Medical professionals are out there and want to help you get better. If you feel lonely, it may be helpful to contact a psychiatrist or therapist or connect with a therapy hotline or app."

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5 Health Risks of Loneliness and How to Cope When You Feel Alone - LIVESTRONG.COM

The best anti aging skin care products to use in your 40s – TODAY

For most of my life, Ive credited my good skin to two products: a gentle cleanser and a powerful sunscreen. But something happened when I hit my 40s I noticed my skin no longer glowed like it used to and it always seemed to look and feel dry. When I noticed a few sunspots on the top of my right cheek, I realized it was time to elevate my morning and evening beauty routines.

Fine lines, dryness, sunspots and a loss of firmness are all things women begin to deal with in their 40s, says Dr. Mona Gohara, associate clinical professor of dermatology at Yale School of Medicine. Plummeting estrogen levels directly affect collagen production, skin thickness and hydration, so its important to develop an anti-aging skin care program, and stick with that program, during this decade.

With so many anti-aging products on the market boasting ingredients youd never thought youd put on your face (acids! oils!), it can be hard to figure out where to start.

So we reached out to top dermatologists across the country to help simplify the process. Everyone we spoke to listed sunscreen as the most important topical to keep forty-something skin looking great, followed by the appropriate cleanser, anti-ager, moisturizer and exfoliator.

Below, you'll find a quick guide to what youll need when it comes to choosing the right ingredients for your face, because as Gohara stressed, At this age, prevention not just correction should still be your goal.

When shopping for a sunscreen in your 40s, experts note you should be looking for the words zinc oxide, titanium dioxide and iron oxide on the label.

Zinc oxide and titanium dioxide protect against both UVA and UVB rays, while iron oxide guards against skin-damaging blue light from computer and cell phone screens, notes Gohara. Look for an SPF of 30 or higher and slather on half a teaspoon on your face daily, including your ears and neck, before applying makeup. If you drive, be sure to protect your hands, as UVA rays can penetrate glass, resulting in sunspots.

EltaMD UV Facial Broad-Spectrum SPF 30+, despite having zinc oxide, doesnt leave your skin with a whiteish tint. It's also formulated with hyaluronic acid, which can help keep your skin hydrated and firm.

Supergoop! Unseen Sunscreen SPF 40 is oil-free, goes on clear and works as a makeup primer to control shine. The vegan formula should be applied as the last step in your skin care regimen before you apply makeup, at least 15 minutes before you step out into the sun.

Gohara recommends keeping this brush-on SPF powder in your glove compartment. With SPF 50, the water-resistant formula provides both protection and sheer tinted coverage.

In your 40s, derms recommend using a cleanser containing ceramides, glycerin, and vitamin E.

Ceramides are lipids that help retain moisture, glycerin is a humectant that pulls water from the deepest layers of the skin, while vitamin E also adds moisture, says Dr. Martha Viera, volunteer faculty at the University of Miami Department of Dermatology. Before cleansing, wash your hands thoroughly to avoid dirt or bacteria from touching your skin, and splash your face with lukewarm water prior to application to activate the cleansing ingredients. Start and end your day by washing with a quarter-sized amount of cleanser, applying it in a circular motion over your face and neck.

Viera likes La Roche-Posay Toleriane Hydrating Gentle Cleanser because its designed to balance the skins pH levels, protecting the skins sensitive barrier. It is formulated to cleanse the skin without stripping it of moisture thanks to ingredients such as glycerin and niacinamide.

Bioderma Sensibio Foaming Gel has a soothing gel-cream texture that turns to foam when activated. The gentle formula works to remove makeup while also hydrating the skin.

Dove White Beauty Bar with Deep Moisture is great for sensitive skin as it combines cleansing ingredients with a dose of moisturizing cream. It is suitable for sensitive skin and gentle enough to use on both your face and body.

Youll need two anti-aging products in your 40s: a morning serum that contains moisture-drawing hyaluronic acid and antioxidants, and a night serum that includes peptides and retinol (retinol should be applied at night as it can make your skin sensitive to the sun).

Be sure to layer your anti-ager under your moisturizer and consider a serum which, thanks to their small molecular makeup, absorbs quickly and deeply, says Dr. Arisa Ortiz, director of laser and cosmetic dermatology at the University of California at San Diego. Antioxidants like vitamin C, E, B5, and resveratrol attach themselves to free radicals, preventing the free radicals from latching onto and damaging healthy skin cells, while retinoids and peptides exfoliate dead skin while stimulating collagen and softening lines.

Obagi Professional-C Serum contains ascorbic acid, a vitamin C derivative that softens the look of pigmentation and encourages collagen growth. It can be applied to the face, neck and chest in the mornings and followed with sunscreen.

Dr. Ortiz likes Rodan + Fields Intensive Renewing Serum because its lightweight, absorbs easily and has the highest levels of vitamin A for a nonprescription product. The serums are held in small capsules that you can open to smooth all over your skin.

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This dermatologist-approved pick is suitable for normal, sensitive and dry skin. The formula works to not only visibly brighten the skin but also reduce the appearance of fine lines and wrinkles.

To tackle dry skin in your 40s, Gohora recommends looking for ingredients that help boost and maintain moisture, including niacinamide, ceramides, glycerin and hyaluronic acid.

To be most effective, apply your moisturizer after your anti-aging serum. Dot your cheeks, forehead, chin and nose, and then rub in a circular upward motion both morning and night, notes Dr. Paul Jarrod Frank, clinical assistant professor of dermatology at The Icahn School of Medicine at Mount Sinai Hospital and author of "The Pro-Aging Playbook."

This moisturizer comes in a soothing light gel-cream formula and uses hyaluronic acid to fortify the lipid barrier to prevent dryness. It can be applied twice daily after a serum is applied to the skin.

Pause Collagen Boosting Moisturizer contains skin-conditioning fatty acids and B vitamins that work to promote healthy skin. The formula features the brand's "Pause Complex," which combines vitamins, antioxidants and peptides that help boost collagen production.

Dr. Frank likes Caudalie Vinoperfect Brightening Moisturizer, a lightweight gel that contains niacinamide and hyaluronic acid for a boost of hydration. It can be applied in the mornings to the face and neck in order to brighten and moisturize the skin.

Acids in exfoliators help remove layers of dead skin cells to promote cell turnover, clear pores and reduce pigmentation. Look for words such as glycolic, lactic, mandelic or salicylic acid on the label.

Apply a dime-sized amount of facial exfoliator two to three times a week at night, Jarrod told us. Just dont overdo it too much exfoliation can rob skin of the fatty acids that protect the skin barrier.

This treatment addresses skin care concerns by exfoliating, purifying and smoothing the skin. Depending on your skin type, it can be used up to three times a week to improve the appearance of your complexion.

Dr. Frank likes Drunk Elephant T.L.C. Sukari Babyfacial, which has an eye-popping 25% glycolic and lactic acid blend to smooth and brighten skin. Since the formula uses clean ingredients, it is fragrance-free and won't leave the skin feeling irritated.

A derivative of salicylic acid can be found in Lancme Renergie Lift Multi-Action Ultra Milk Peel, a leave-on exfoliator that you apply after cleansing and before your moisturizer. The milky consistency feels smooth on the skin and should be applied with a cotton round.

Dermalogica Daily Microfoliant contains salicylic acid and foams up into a paste when activated with water. The formula can be applied daily to the skin to slough off dead skin cells and even out your complexion.

Although it is a bit of a splurge, this daily serum uses rich ingredients such as mandelic and lactic acid to unclog pores, even skin texture, reduce the appearance of fine lines and more. It can be applied to the face and neck to reveal brighter skin over time.

Bonus products: Our experts noted theres no harm incorporating a neck or eye cream into your routine in your 40s.

Look for targeted ingredients in a neck cream, such as tetrapeptides to promote collagen formation, antioxidant algae extract to protect against free radicals, glucosamine to stimulate hyaluronic acid and improve hydration while decreasing wrinkles, and omega-3 fatty acids to add moisture.

Apply a dime-size amount in the morning and evening, working your way up the neck to the jawline until the product is evenly distributed and absorbed, notes Gohara. Neck creams tend to be thicker than traditional moisturizers, so allow more time for them to absorb and be sure to follow up with a sunscreen in the morning.

Viera likes Revision Nectifirm Advanced, which uses peptides to smooth dry skin. Other ingredients such as lingonberry extract work with the skin's natural microbiome to provide soothing results.

Prai Ageless Throat & Dcolletage Creme has shea butter and hyaluronic acid to plump lines and effectively smooth the skin. For best results, the brand recommends applying the moisturizer twice daily to target areas.

Suzanne Somers Organics Neck Firming Crme contains tetrapeptides to support collagen and elastin growth. The formula is packed with skin-boosting ingredients such as hyaluronic acid and Swiss apple stem cells that help to combat signs of aging.

This cream can be applied twice daily in upward motions to hydrate and revitalize the skin. The formula is quick-absorbing, so it won't leave the skin feeling oily or greasy.

Look for ingredients like caffeine to reduce puffiness and dark circles, niacinamide and hyaluronic acid to plump fine lines, and arginine, growth factors, and retinol to boost collagen production.

Apply a pea-sized amount twice daily by gently patting the cream on with your ring finger, Viera said. Be sure to use any eye products containing retinoids at night to avoid sun sensitivity.

Dr. Viera likes Neocutis Lumire Illuminating Eye Cream, a lightweight cream that contains antioxidants to protect against environmental damage. In addition to its protective qualities, it can also be used to reduce the appearance of puffiness and dark circles.

RoC Retinol Correxion Eye Cream uses a derivative of vitamin A to accelerate the removal of dead skin cells, leaving you with visibly brighter skin. It targets concerns such as crow's feet, under-eye wrinkles, deep wrinkles and fine lines.

Skinbetter Science Interfuse Eye Treatment Cream contains caffeine to reduce puffiness and vitamin C to brighten the under-eye area. It is packed with humectants to help lock in moisture and promote healthy skin.

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How veganism and other plant-based diets are becoming mainstream – Iowa State Daily

Veganism is one of many popular diets available to people looking to try a new diet.

Eating less meat and more plants are becoming an increasing topic of conversation.

People all over the country are constantly talking about the health benefits of becoming vegan and plant-based.Even though the diets are used interchangeably, they are very different from each other.

Veganism is a practice that stays away from animal products of any kind, including items such as makeup, hair products, clothing and furniture; plant-based diets do not have an issue with buying animal-based products and are more concerned about the health benefits from eating fruits and vegetables.

The awareness of the term veganism and plant-based is growing;40 percent of Americans are making an effort to consumemore plant-based foods on a daily diet.

It's popular today because a lot of consumers are reading about how meat production affects the environment and has led, among other things, to climate change, all true but there are many nuances, said Smaranda Andrews, assistant teaching professor in food and nutrition sciences at Iowa State.

Even though the popularity of veganism and plant-based diets has been growing, people tend to forget many people throughout history have eaten plant-based diets. In history, some families could not afford meat and treated it as a luxury.

Throughout history, humans ate mainly plant-based diets, Andrews said. Meat was always a luxury and it still is for the vast majority of people on this planet. Meat... was eaten on special occasions and only the wealthy could afford meat more often because meat is expensive to produce and takes a lot of resources.

Many people in the U.S. consume most of the meat available today compared to other countries. Andrews says the U.S. consumes 124 kilograms per capita per year, while India, for example, consumes about 4 kilograms per person per year. This has occurred in the last 50 to 60 years.

Concerningmore mainstreammedia, there are many recipe books, food blogs and Food Network shows that are showing people how to cook vegan meals while educating the importance of this diet. This diet is also diverse, ranging from all genders, age groups and races who are consuming more fruits and vegetables.

The popularity has grown so much that many restaurants are providing options for people to continue their diet. Fast food chains such as Burger King and KFC have changed their menu to include more vegan-friendly options. Colleges have also adjusted their dining meals to vegan and plant-based options for their students to pick from.

After breaking her ACL from sports, Vegan Knees owner, creator and photographer Keesha Ward noticed after a few years of eating a plant-based diet she did not have any health concerns.

I got a letter in a mail from the hospital saying that they were going to drop me, and I was like why am I coming in like Im fine, Ward said. My body felt different. Even though I did it for my knees I did it for my future without looking back.

Many people have ongoing questions about being vegan or plant-based, including where to start.It'simportant to know what is going into the body rather than buying it beforehand.

Your goal is to listen to your body and the signals that it is giving you because that will tell you exactly what the foods are doing to you, Ward said.

Eating plant-based or vegan can not only improve diets, but the environment as well. While experiencing this COVID-19 pandemic, we are starting to see how quickly the environment has changed since everyone has been social distancing.

Meat-packing plants and food distribution factories have employees that are constantly being overworked. This causes damaging and excessive pollution to the air.

Because our environment can not really sustain people eating mass amounts of meat and dairy any longer, three meals a day of animal products are affecting the environment, said Lyssa Wade, the owner of Veggie Thumper. "Now that we are experiencing pandemics, were starting to see how poorly workers are treated, people are starting to realize things. We kind of lost touch with the land because people are so reliant on everything being so fast and readily available."

Even though it may be hard and you might want to give it up, its OK. The first time is not the last time.

Being plant-based and vegan is not for everybody, but it is a good place to start a healthy diet if it is the best choice for you.

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How veganism and other plant-based diets are becoming mainstream - Iowa State Daily

Behind the Menu | From-scratch Ethiopian fare offered at Nile Vegan – The Columbus Dispatch

Located on the south end of the University District, the Ethiopian restaurant offers inexpensive, scratch-made fare. Although misconceptions abound, vegan fare does not necessarily mean light fare, owner Siyum Tefera said.

In central Ohios growing ethnic dining scene, Nile Vegan will have a familiar appeal to some and be a truly adventuresome dining experience for others.

Located on the south end of the University District, the Ethiopian restaurant offers inexpensive, scratch-made fare.

Although misconceptions abound, vegan fare does not necessarily mean light fare, owner Siyum Tefera said.

"I would say our food is very filling," Tefera said.

Most entrees are served with injera, a style of unbaked flatbread made from teft flour that ferments for three days.

The coiled piece of bread is sponge-like in texture and tangy in flavor, meant to scoop up the food on the plate.

Yes, that means eating with ones hands is preferred at Nile Vegan.

The mushroom stew ($9.99) offers cremini and button mushrooms sauteed in vegan butter (coconut, avocado and grapeseed oil) with peppers, tomatoes and onions and berbere spices, a dry mixture of chile peppers, black pepper, dried ginger, dried garlic and salt, common in many dishes.

By and large, Nile Vegans dishes arent substantially spicy, according to Teferas standards.

The curry vegetable medley ($7.99) offers a broad range of textural notes with cabbage, potatoes and carrots, plus onion and garlic, and a yellow hue from turmeric plus a bite from jalapeno.

"I would say its very tolerable, he said. "We actually get quite a few requests, asking us to make it spicier."

The restaurant dips into popular territory for those on a no-meat, non-dairy diet.

Kale ($9.99), the green goddess of modern veganism, is stewed in tomatoes, onions and other seasonings, along with ground chickpeas, which cook down to a consistency smoother than hummus.

With the "specialty" tofu ($9.99), the dehydrated bean curd is cut into cubes and stewed in the rich, ubiquitous spice mixture, leaving the protein with a firm texture.

Combination platters, featuring smaller portions of up to four entrees, are available as well.

The restaurant has temporarily stopped serving breakfast but plans to resume those hours in the next few weeks, in plenty of time for incoming Ohio State University students, Tefera said.

The business took a hit from the coronavirus pandemic but has rebounded lately, he said.

"Its been pretty decent," he said. "Were starting to get things rolling again."

onrsestaurants@dispatch.com

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Behind the Menu | From-scratch Ethiopian fare offered at Nile Vegan - The Columbus Dispatch

Vegan restaurant Neon Tiger opens on King Street with plant-based drinks, pizzas and a look into the future – Charleston City Paper

Neon Tiger is John Adamson's newest project, a moody and mysterious upper King Street spot that has him focusing on growing the vegan food community in Charleston after making a name for himself with engaging restaurant design at popular Charleston destinations like The Rarebit.

Opening an entirely plant-based restaurant and cocktail bar is more than just a business endeavor for Adamson, who previously owned The Rarebit along with The Americano, a Cuban-themed Mount Pleasant eatery that closed in 2017. According to the restaurateur, he spent most of his life as a meat-eating American until 2017 when he first experienced what vegans call "making the connection" between animals and the meat on your plate.

"I had never even considered any form of veganism or vegetarianism before I made the connection, but once I did, I instantly went vegan," Adamson said. "And, I also simultaneously became an activist."

This newly found calling to advocate for veganism, a diet that avoids animal-derived food and products tested on animals, is driving the cuisine at Neon Tiger. Look for an entirely vegan cocktail menu paired with an innovative assortment of dishes created by Toronto-based chef Doug McNish who has worked on vegan menus at restaurants in Canada, the United States, Europe and Australia. Currently, the restaurant is operating with limited offerings featuring pizzas, sides and salads while McNish is stuck in Canada due to COVID-19. But in the coming months, the full menu is set to have vegan versions of pasta, tacos, burgers, crab cakes, mac and cheese and desserts.

An early favorite has been the fried "shrimp" made from konjac, a high-fiber herb that grows in parts of Asia. Pizzas are made using non-GMO flour and topped with an assortment of vegetables and proteins like crispy soy bacon and seitan pepperoni.

"Making vegan meat substitutes is really about the texture and the flavors," Adamson said. "Now, we can replicate the texture and we can absolutely replicate the flavor."

"I was so excited about this place as a consumer," said Neon Tiger general manager Isabelle Maloney. "Because there isn't a place in Charleston where you can go and not have to wonder if the bartenders are using egg whites or Worcestershire. To be able to come in as a vegan, vegetarian or just someone who's curious and know that you can pick off the entire menu is really exciting."

Adamson's plans for Neon Tiger's local footprint are lofty, as he hopes the restaurant can be more than just a place to go for healthy, delicious cuisine and cocktails. Currently, he is in the process of getting the restaurant classified as a B Corporation, which would make it one of only three in South Carolina. B Corps are part regular corporation and part nonprofit, keeping consumers informed about the way the business spends its money.

Adamson will start by contributing a percentage of profits to the Agriculture Fairness Alliance, an organization working to give the vegan community a voice in debates over agricultural policy.

Adamson says the impact of animal agriculture on the world's oceans inspired Neon Tiger's eclectic decor. The dark colors, retro futuristic murals and eye-catching plant wall are all meant to depict what the world might look like in 2048 the year when some experts believe oceans will be dead due to pollution and climate change.

"Neon Tiger is supposed to be a glitch in the matrix," Adamson said.

The current menu is just a small taste of what Neon Tiger plans to offer, and Adamson hopes Charleston can catch up to other cities with a strong vegan presence. Unlike cities which boast dozens of vegan restaurants Toronto, Los Angeles and New York City Charleston has very few all-vegan options.

"The vegan community is growing every day," said Maloney. "And, in terms of other cities, I think Charleston is very behind especially for being such a culinary destination and a food and bev town."

Adamson and Maloney hope to clear the way for more vegan restaurants as Charlestonians begin to venture into Neon Tiger for a pia colada with oat milk or an old fashioned with date syrup and stay for a bite of something delicious.

For the time being, the restaurant is only open for takeout 5-9 p.m., but follow @neon_tiger_ on Instagram to get the scoop on the dining room's opening date and expanded menu.

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Vegan restaurant Neon Tiger opens on King Street with plant-based drinks, pizzas and a look into the future - Charleston City Paper

Franklin resident opens the vegan-focused Nirvana Tea House & Caf in Millis – Wicked Local Franklin

After test-tasting over 100 teas from across the globe, 42 are on the Nirvana Tea House & Caf's menu, all researched by Shift Manager Kelly Harris. The caf only sources from tea farms that are environmentally friendly and pay their workers fairly, said owner Ed Williamson, and its teas have traveled from places like South Africa, India, Argentina, Indonesia, Taiwan and Rwanda.

MILLIS Thirteen thousand feet up in the Himalayas, Franklin resident Ed Williamson, his hiking guide, a horseman and a cook set up and broke down tents across the mountain for 10 days last year. They never had to worry about finding a stranger living in a tent on that mountain in Bhutan who wasn't willing to invite them in for a cup of tea.

That welcome over a cup of tea, remind Williamson of his childhood.

The tea was just a way to talk, said Williamson, who grew up in Cork, Ireland, with a mother who lit a burner for the teapot whenever company was invited over.

Anyone that came to visit the teapot went on," he said."I grew up drinking tea; coffee was not something we drank. That whole (experience drinking tea with strangersin theHimalayas) reminded me of home.

Its a concept and a feeling hes infused in opening his own vegan caf and tea house in Millis. He opened Nirvana Tea House & Caf, at 969 Main St., in late June with the help of his three managers - General Manager Keith Maher and Shift Managers Tamra Saegh and Kelly Harris, who came up with the cafs name.

The word nirvana is really about being in a happy place, said Williamson.

Williamson said the vegan and plant-based caf was slated to open earlier this spring, but halfway through completion, the coronavirus pandemic hit.

But if we can survive in this, well do all right, said Williamson, who also owns the Pathways Wellness Center next to the tea house where he teaches tai chi, meditation andmindful living classes. The space where the caf sits was once his studio where he taught classes.

From "meat and potatoes tolentils and quinoa

Growing up in Ireland, Williamson was raised on a meat and potatoes diet, he said, and he rarely ate any pasta. He moved to the United States at 23 to find work as a carpenter, first living in Westwood for a week then moving out to Medway in 1985 for a job.

About half a year later he moved to Franklin, where hes lived for the last 35 years. He has his own construction business in town - called Impressions Building Corp. and these last few months during the pandemic haveresulted in lots of work, he said.

Its been crazy busy, everyone that I know in the construction business is doing fine, he said, explaining that he mainly works on remodeling and home additions. He became a vegetarian 11 years ago when his then 12-year-old daughter said she wanted to become avegetarian, and that her father should, too.

I thought Id miss (animal products) but I dont, he said. Theres so much good stuff to eat thats vegan.

Veganism was a rare topic of conversation in Ireland when he left in 1985, he said. But last October, he returned to the country and there weremore vegan eateries in his hometown of Cork than in the Milford region.

Satisfying cravings

He wondered if a local vegan placewould ever open in the area.

Because then I dont have to worry about what Im choosing, said Williamson, who was also an avid tea house customer. He especially loves the Dobr tea franchise, butits closest location is in Northampton.

The caf offers a range of vegan bowls, salads and wraps, from the "baba buddha wrap," which features hummus, baba ganoush, cucumbers, cherry tomatoes, baby spinach, Kalamata olives andred onion with a side of dressed mixed greens, to the lentil love bowl, made with organic white rice, stewed lentils, carrot saut, celery, golden raisins, cherry tomatoes, baby spinach, purple cabbage, radishes and coconut curry dressing.

Some of its ingredients are sourced from Tangerini's Farm in Millis, which also makes treats for the caf based off recipes from Mahar. Currently, those treats include lemon poppy seed matcha bread, chai cakes and blueberry ginger scones.

But thecaf isnt just for vegan customers, Williamson said. Regular meat-eaters will also enjoy what they have to offer.

His non-vegetarian accountant came in to try the cafs Mediterranean platter the other day, which is served with baba ganoush, a mashed eggplant blended with tahini, olive oil, lemon juice, garlic and salt. It was the first time he had tried the concoction.

Hes hooked on it now, said Williamson.

Many individually selected teas

After test-tasting over 100 teas from across the globe, 42 are offered on the cafs menu, all researched by Harris.Those teas include black, green, chai, Earl Grey, herbal, oolong, purple, rooibos, white, yellow, iced and tea lattes.

The caf only sources from tea farms that are environmentally friendly and pay their workers fairly,said Williamson, and itsteas have traveled from places like South Africa, India, Argentina, Indonesia, Taiwan and Rwanda.

In some of those places in Africa, a path for elephants to pass through the farm has been constructed by workers to make space for them as they migrate. Williamson said they even know some of the names of workers on these farms.

Tea is served to customers at their tables, and at full capacity, seating is offered for about 25 to 30 people,he said.Currently, because of the pandemic, only about half that much indoor seating is available, with another dozen or so seats outside.

Inside is a hand-painted mural of a tea farm by Norfolk artist Jason Sawtelle of BlackBeak studios, who also designed the cafs logo. On the floor are two colorful rugs with swirling dragons that he was told once sat inside the office of the king of Bhutan, a country located in the eastern Himalayas south of Tibet.

Williamsonwas given them by his Himalayan guide who said the rugs were being tossed out of the office because they were too small.

Workersdont accept tips at the caf, said Williamson, stating that he paysthem more than minimum wage at $17 an hour. For those who want to tip, himself and managers are narrowing down three charities for customers to donate to one for hunger relief, another to support the environment and the other to promote human justice. Customers can choose which charity they want to donate to.

The Nirvana Tea House & Caf is open Tuesday through Friday from 11 a.m. to 9 p.m. and on Saturday and Sunday from 8 a.m. to 8 p.m.

Lauren Young writes about politics, social issues and covers the town of Franklin. Reach her at 774-804-1499 or lyoung@wickedlocal.com. Follow her on Twitter @laurenatmilford.

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Franklin resident opens the vegan-focused Nirvana Tea House & Caf in Millis - Wicked Local Franklin

What Are the Ayurveda Doshas? Vata, Kapha, and Pitta Explained – Healthline

Ayurveda is one of the worlds oldest forms of holistic medicine and still widely used today.

Combining physical, psychological, and spiritual health, Ayurveda focuses on whole-body healing and states that a persons dosha, a type of bodily humor, determines their personality and health (1).

Though Ayurveda translates to the science of life in English, many health professionals question the belief of personal doshas due to a lack of scientific proof.

Meanwhile, proponents of Ayurveda claim that adopting dosha-specific health practices leads to balance and well-being (1, 2).

This article tells you all you need to know about the Ayurvedic doshas and whether science backs them up.

Ayurvedic medicine is based on the idea that the world is made up of five elements aakash (space), jala (water), prithvi (earth), teja (fire), and vayu (air) (2, 3).

A combination of each element results in three humors, or doshas, known as vata, kapha, and pitta. These doshas are believed to be responsible for a persons physiological, mental, and emotional health (2, 3).

Every person is said to have a unique ratio of each dosha, usually with one standing out more than the others. For example, a person may be mostly pitta while another may be mostly vata. An Ayurvedic practitioner can help you determine your dosha (2, 3).

A persons unique ratio of vata, kapha, and pitta is said to define their Ayurvedic constitution, a blueprint to achieve optimal health.

Though theres little evidence to prove the legitimacy of doshas, many proponents of Ayurveda point to a lack of studies and funding on the subject. Rather than discrediting the practice, they believe more research should be done to support its efficacy.

According to Ayurveda, a persons health is based on their dosha a balance of the five elements of the world known as air, earth, space, water, and fire.

Based on centuries of Ayurvedic practice, an Ayurvedic practitioner can determine ones dosha based on physical, emotional, mental, and behavioral characteristics. Heres a general overview of each dosha.

Vata consists mostly of the two elements air and space (also known as ether) and is generally described as cold, light, dry, rough, flowing, and spacious. Autumn represents vata for its cool, crisp days.

Those with the vata dosha are usually described as slim, energetic, and creative. Theyre known for thinking outside the box but can become easily distracted. Whats more, their mood is highly dependent on the weather, people around them, and foods they eat (4, 5).

Strengths: learn quickly, highly creative, multitasker, kind-hearted, flexible, on the go, naturally slim

Weaknesses: forgetful, anxious, unstable mood, can get overwhelmed easily, highly sensitive to the cold, has trouble sleeping, irregular appetite and eating patterns, prone to digestive issues and gas, poor circulation (cold hands and feet)

According to Ayurveda, for optimal health, a vata-dominant person should follow a regular daily routine, manage stress through meditation and other calming activities, and maintain a warm body temperature by avoiding cold weather and consuming warm foods and drinks (4, 5).

Kapha (pronounced kuffa) is based on earth and water. It can be described as steady, stable, heavy, slow, cold, and soft. Spring is known as kapha season, as many parts of the world slowly exit hibernation.

People with this dosha are described as strong, thick-boned, and caring. Theyre known for keeping things together and being a support system for others. Kapha-dominant people rarely get upset, think before acting, and go through life in a slow, deliberate manner (4, 5).

Strengths: empathetic, caring, trusting, patient, calm, wise, happy, romantic, strong bones and joints, healthy immune system

Weaknesses: prone to weight gain, slow metabolism, sluggishness, over-sleeping, breathing issues (i.e., asthma, allergies), higher risk of heart disease, mucus buildup, susceptible to depression, needs regular motivation and encouragement

For good health, a kapha-dominant person should focus on regular exercise, a healthy diet, maintain a warm body temperature (e.g., by sitting in a sauna or eating warm food), and establish a regular sleep routine (4, 5).

Known for being associated with a tenacious personality, the pitta dosha is based on fire and water. Its commonly described as hot, light, sharp, oily, liquid, and mobile. Summer is known as pitta season for its sunny, hot days.

People with pitta are said to usually have a muscular build, be very athletic, and serve as strong leaders. Theyre highly motivated, goal-oriented, and competitive. Still, their aggressive and tenacious nature can be off-putting to some people, which can lead to conflict (4, 5).

Strengths: intelligent, purposeful, learns quickly, self-determined, masters skills easily, strong desire for success, strong, natural leaders, quick metabolism, good circulation, healthy skin and hair

Weaknesses: impatient, prone to conflict, always hungry, mood swings when hungry, prone to acne and inflammation, sensitive to hot temperatures

Those with a pitta-dominant dosha should focus on work-life balance and avoid extreme heat (e.g., weather, spicy food) (4, 5).

Though its believed that each person has a unique constitution, they generally fall under one of three main dosha types vata, kapha, and pitta based on their body type, personality, and sensitivities.

Despite many self-reported success stories, theres very little evidence linking a balanced dosha to good health.

Despite this, Ayurvedic medicine believes like attracts like, as well as that opposites help a person achieve balance and harmony. For each dosha, there are recommended foods, exercises, and lifestyle practices to achieve balance.

Though limited evidence supports the idea, following an Ayurvedic diet based on a persons dosha is believed to help them balance their dosha and achieve optimal health (6, 7):

When a person feels unbalanced, its recommended they avoid foods that are similar to their dosha. Moreover, a person may need to change their diet based on the seasons, such as by eating warm foods in the winter (6, 7).

Although many people claim they feel better on an Ayurvedic diet, no studies show that it helps balance ones dosha, nor that digestion changes based on the time of year (7).

Though most foods recommended on the diet are beneficial to health, such as fruits, vegetables, whole grains, and minimally processed foods, its important to work with a health professional when making big changes to your diet.

Depending on your unique dosha, your Ayurvedic practitioner may recommend specific types of exercise:

Most research on exercise and Ayurveda surrounds slow, gentle movements, such as yoga and tai chi. These exercises have been shown to have numerous health benefits, such as improved quality of life, physical fitness, and stress management (8, 9, 10).

Though choosing certain types of exercise based on your personality and sensitivities may make sense theoretically, no research proves that doing so is effective.

Ayurvedic medicine encourages whole-body healing, which includes physical, mental, and emotional health. This can include practices like yoga, meditation, mindful eating, sleep hygiene, spending time by yourself and with others, and managing your work-life balance (11).

In particular, its recommended to have a daily routine that encompasses these healthy lifestyle practices. In Ayurveda, a regular routine is believed to keep you in sync with the elements and promote good health (11).

Interestingly, one study found vata-dominant people were more likely to report poor sleep, while kapha-dominant people were more likely to oversleep and nap (12).

Beyond this, no research supports the Ayurvedic elements and routines. However, daily routines and pre-planning your day are associated with healthier lifestyle habits, such as exercise, healthy eating, an
d improved sleep (13, 14, 15, 16).

Whats more, incorporating mindfulness and meditation has been shown to lower stress and improve quality of life, creativity, and decision making (17, 18, 19, 20)

While no evidence supports lifestyle habits based on personal doshas, incorporating these healthy habits into your daily routine is still encouraged.

Despite many claims, little research shows that diet, exercise, or other lifestyle practices will help you balance your dosha. However, many lifestyle habits promoted by Ayurveda can still benefit your health.

Ayurvedic medicine is widely used today for its focus on whole-body healing.

According to Ayurveda, an imbalanced dosha leads to poor health and disease. Therefore, opting for food, exercise, and lifestyle habits based on your dosha is believed to promote optimal health and balance.

Many proponents of Ayurveda claim that good health is based on ones dosha, yet theres little evidence to support this.

While research on the Ayurvedic doshas is lacking, incorporating the many healthy lifestyle habits of Ayurveda into your routine is a great way to promote good health.

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What Are the Ayurveda Doshas? Vata, Kapha, and Pitta Explained - Healthline

How to boost your metabolism naturally: 6 tips on how to lose weight and feel healthier and more balanced – T3

Many people turn to exercising to boost metabolism naturally quite rightly so but there are other ways to speed up metabolism and lose weight in the process. We collected six tips to help boost your metabolism and to kick-start your weightloss journey without needing to take any medical supplements. Although please note that while these ways to speed up your metabolism are easy to understand, they do require some effort to carry out!

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A slow metabolism can cause a lot of trouble over time but luckily, you don't have to put yourself through the horrors of intermittent fasting or the keto diet in order to boost metabolism although both approaches have been researched thoroughly and proven to aid weight loss.

If you want to lose weight, you should consider applying some of the tips below to your daily routine. Who knows, they might help you lose belly fat sooner rather than later.

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An improved rate of metabolism can help you keep weight off, and generally turn you into a healthier and leaner individual. As usual, there's no instant fix to be had here, but being fit and having a faster metabolism quickly become a virtuous circle.

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Why should you try HIIT workouts? For one, it improves metabolism and burns calories long after you finished with your daily HIIT session, making you a fat-torching machine that's on 24/7. The best thing about HIIT workouts is that they can be done anywhere using any sort of equipment: you can do a full body HIIT workout in the park or even follow the ultimate HIIT workout that uses your bodyweight only (and a skipping rope).

You can also have a HIIT sessions on a treadmill, elliptical trainer or rowing machine but even if you haven't got the best home gym setup, you can do HIIT with cheap fitness equipment still available to buy online. Try to do HIIT workouts in the morning: research reveals what is the best time for exercising for weight loss.

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According to research cited by Healthline, "proteincauses the largest rise in TEF (thermic effect of food). It increases your metabolic rate by 1530%, compared to 510% for carbs and 03% for fats." As Healthline explains, the "thermic effect of food caused by the extra calories required to digest, absorb and process the nutrients in your meal."

Since digesting protein takes more effort from your body, by eating more of it you will basically work out using your metabolic system (we might be exaggerating here). Protein is also essential for muscle repair and recovery, so if you are actively working out, it is recommended to take between 1.6-2 grams of protein per body kilogram per day.

You should source protein from a variety of food stuff like lean meat, nuts, green veg and eggs. Supplementing protein is also popular among athletes: protein powder shakes are probably the most convenient way to get your protein fix on the go but you can also have protein bars or jerky as well as post workout snack.

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As well as increasing your protein intake and reducing bad fats and carbs in your diet, you should also keep an eye out for a good balance of micronutrients, minerals and vitamins. as in the case protein, these micronutrients should be sourced from vegetables, fish, lean meat etc as the natural sources contain other beneficial substances as well, not just synthesised vitamins found in food supplements.

Probiotics can also help improve metabolism and maintain a healthy gut microbiome, essential for well-functioning digestion. In a research paper published in 2013, the researchers concluded that "Probiotics may restore the composition of the gut microbiome and introduce beneficial functions to gut microbial communities, resulting in amelioration or prevention of gut inflammation and other intestinal or systemic disease phenotypes."

B vitamins have also been said to improve metabolism as they play an essential role in metabolising macronutrients efficiently. Good sources of B vitamins include legumes, eggs, lean meat and bananas

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Everyone likes to sleep in every now and then and we are not suggesting you should wake up super early every day for no reason. Waking up and going to bed roughly at the same time can help your body build a routine which in turn will have a positive effect on your metabolism too. This is especially beneficial for people who otherwise like to hit the snooze button 20 times each morning until they can roll out of bed.

Instead on going cold turkey and wake up much earlier on day one, try moving the wake up time a little bit earlier each day/week until you reached the preferred wake up time. Once you used to the new wake up time, your body will wake up automatically, even without setting an alarm.

It's also beneficial to have food roughly at the same time throughout the day so your metabolic system is at the ready when the food is on its way. Food will be digested more efficiently and quicker too if you stick to an eating schedule. Again, no need to have breakfast 8AM on the dot every morning, but having it around that time will definitely improve metabolism.

Needless to say, eating healthier food stuff can also boost metabolism significantly: fibrous food and plenty of water is key to maintain a healthy gut microbiome.

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This technique may have a very complicated-sounding name Non-Exercise Activity Thermogenesis and a vaguely annoying acronym NEAT but it's actually very simple. NEAT means adjusting how you live your day-to-day life, in order to be more active. You know when exercise experts say, 'Take the stairs, not the lift' and you think, 'Oh yes, good idea,' but then you don't do it? Well NEAT is actually doing things like that.

Like a lot of great ways to get fit, NEAT is perfectly straightforward in principle, but it does require some effort on your part. However the great thing about NEAT for many people is that it specifically does not involve going to the gym or setting aside time for exercise. Although of course, it can also be used as one component of a healthy lifestyle, alongside gym, running, cycling, watching Joe Wicks, etc.

Learn about using NEAT to speed up your metabolism

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Caffeine found in coffee and teas can boost metabolism significantly. Not everyone reacts to caffeine the same way and it is also recommended not to drink too many cups of coffee/caffeinated beverages in a day. Green tea has a lower caffeine content so combining coffee and
green tea consumption can have better results.

Drinking more water can also improve metabolism: combine increased water consumption with more fibrous food for the best results.

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How to boost your metabolism naturally: 6 tips on how to lose weight and feel healthier and more balanced - T3

Nine Seasons In, Catfish Reflects the Savvy of Its Audience – PRIMETIMER

Nev Schulman and Kamie Crawford host Catfish's ninth season, premiering tonight on MTV. (Photo: MTV)

When it premiered in 2012, Catfish: The Series was one of the more tantalizing premises MTV had ever found for a reality series. By virtue of the fact that he'd been a victim of catfishing himself (per the 2010 documentary on which the show is based), host Nev Schulman could empathize with those who might have fallen for a grift, thus helping to soften the concept's creepier voyeuristic qualities. But he also knew how to lead a team to investigate the authenticity of online love. (Co-host Max Joseph, the other half of Schulman's team, departed the show in 2018; Schulman is now joined by co-host, Kamie Crawford.)

Upon its premiere, it was the perfect combination of morbid fascination, guilty pleasure, and genuine human interest, and what's more, it was instructive for anyone who conducted any part of their social life online (so, basically, everyone). Still, it was a premise that should have lasted one season, maybe two. There are a finite number of outcomes to a typical Catfish scenario, after all: either the purported catfisher is someone the victim knows; they are a complete stranger who catfishes as a hobby; they are exactly who they say they are, full stop; or they are exactly who they say they are, but with a few careful omissions. The "victim" may choose to continue their romance, they may remain friends with their catfish, or they may walk away angry. Every story seems to follow one of these paths.

Complicating matters, once everyone knew the show existed, anyone receiving a call from MTV inviting them to be part of a "documentary series about online relationships" ought to have been able to connect the dots. And even if they weren't appearing on the show itself, once the term "catfish" became part of the vernacular, how were people still falling for these ploys in the first place?

Surprisingly, though, the supply of catfishers and catfishees has seemed to remain bottomless. Each new social networking platform, from Snapchat to Tinder to TikTok, brings a new flourishing ecosystem of fake profiles and budding virtual relationships, ensuring that MTV could continue to find fresh, compelling love stories (and "love stories") featuring relatable, memorable people. Anyone who's seen even a handful of episodes has their favorites: the poor guy who remained convinced he was BFFs with the real Katy Perry, the guy who got catfished by his own cousin, the "medium" who convinced a girl she'd had contact with the girl's deceased father. The show has not only thrived for eight seasons and counting, it's spawned two spinoff series and numerous compilation specials, and today it kicks off its ninth season.

The show's continuing appeal should, by all rights, hinge on preserving the element of surprise, but while Catfish does occasionally throw a curve ball at its viewers, the surprise is only one ingredient in the recipe to its longevity, and it's no longer the most crucial one. Put another way, Catfish no longer cares if you understand how its sausage is made.

Just as a lonely singleton chatting with a too-good-to-be-true online paramour might start spotting inconsistencies, anyone who's watched more than a few episodes of Catfish can't help but spot the cracks in the show's purported "reality." To cite a frivolous example, the uniform sparseness of every subject's "living room" makes it obvious that most episodes are filmed in Airbnbs, to the point where the hosts have mostly stopped maintaining the artifice. More important to the fabric of the show, however, nearly everyone knows by now that the show's production team doesn't begin sourcing its stories by seeking out people who suspect they're being catfished, but by throwing out a net for the catfishers themselves.

The secret to Catfish's success may be that not only doesn't it ignore its audience's powers of perception, it's begun to riff on its format in ways that directly speak to their savvier viewers. In recent years, the show has frequently revisited new exploits by repeat catfishers, and it's even featured Schulman himself as a subject after he was (allegedly) catfished a second time. The message: even if you know where it's going, you'll still enjoy the ride, and you might make a few unexpected stops. It's a message that hews close to that of the original film. Back in 2010, we knew Nev Schulman was being deceived, but following him as he arrived at that conclusion drove the narrative.

While the webs Schulman is now helping untangle are usually nowhere near as complicated as his original one, there's still something about feeling two steps ahead of the people onscreen that's terribly addictive and oddly reassuring. (That best friend taking a keen interest in helping to solve the mystery? That's a big red flag.) Not to mention the fact that whenever the series does produce a total blindside of a reveal these days (as it occasionally does), it lands even harder.

The term "catfish" itself, per the film that spawned the series, comes from a fishing technique whereby a predator fish is stored in a tank with cod to keep them active and fresh. So it's no surprise that occasional format shakeups and a shift in its objective have kept Catfish's viewers from getting complacent, even as the content of the tank stays largely the same. After all, that's the Catfish way.

Catfish returns with new remotely-produced episodes tonight at 8:00 PM ET on MTV.

People are talking about Catfish in our forums. Join the conversation.

JessicaLiese has been writing and podcasting about TV since 2012. Follow her on Twitter at @HaymakerHattie.

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Nine Seasons In, Catfish Reflects the Savvy of Its Audience - PRIMETIMER

Microbiome Therapeutics Market: What’s the Future Potential? – Bulletin Line

Roots Analysis has announced the addition of Microbiome Therapeutics Market, 2015-2030 report to their offering. The report provides a comprehensive study on the current landscape and the future outlook of the evolving pipeline of products in this area. While the field has garnered the interest of several companies, there are no approved microbiome drugs available in the market yet; Faecal Microbiota Transplant (FMT) is the only commercially available procedure till date. However, the development pipeline of microbiome therapeutics has several promising candidates that are likely to result in commercial success stories in the foreseen future.

Ishita Nanda, the principal analyst, said, Among other elements, the report also elaborates on new microbiome based diagnostic solutions being developed and the upcoming opportunities in this market for different stakeholders.One of the key objectives outlined for this report was to understand the future potential of the market. This was done by analyzing:

Nanda added, The study provides a detailed market forecast and opportunity analysis for the short-mid term (2015-2022) and long term (2022-2030). Our opinions and insights, presented in this study, were influenced by several discussions conducted with experts in this area. These included senior representatives at Assembly Biosciences, Da Volterra, Metabiomics, MicroBiome Therapeutics and Rebiotix.

The 218 page report includes detailed profiles and an assessment of the microbiome therapeutics programs of many companies including:

Details of some other firms developing microbiome related diagnostics and companion diagnostics have also been captured. Examples include (in alphabetical order) Admera Health, Biocartis, Enterome Bioscience, Human Longevity, Metabiomics, Microbiome Diagnostics, Viomer, Whole Biome.

For additional details, please visithttp://www.rootsanalysis.com/reports/view_document/microbiome-therapeutics-market-2015-2030/117.htmlor email[emailprotected]

About Roots Analysis

Roots Analysis is a specialist market research company, sharing fresh and independent perspectives in the bio-pharmaceutical industry. The in-depth research, analysis and insights are driven by an experienced leadership team which has gained many years of significant experience in this sector. If youd like us to help you with your growing business needs, get in touch at[emailprotected]

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Microbiome Therapeutics Market: What's the Future Potential? - Bulletin Line

Arthritis warning: The healthy food item that could be making your symptoms worse – Express

Osteoarthritis is caused by mechanical wear and tear on joints, whereas rheumatoid arthritis is an autoimmune disease in which the body's own immune system attacks the body's joints.

Unfortunately, there is no cure for arthritis but you can alleviate the symptoms by making healthy lifestyle decisions.

It's very important to eat a healthy, balanced diet if you have arthritis, for example.

According to the NHS, eating healthily will give you all the nutrients you need and help you maintain a healthy weight - factors that can provide relief.

READ MORE:Rheumatoid arthritis treatment: The 70p herb proven to alleviate symptoms

According to Peyton, uric acid is created from purines in food.

"In the body if uric acid levels are raised it can result in crystals forming in joints," she explained.

This is mostly associated with gout and the big toe, but it can affect any joint and it can aggravate existing arthritic joints, research shows.

"If you eat these foods regularly and your joints are troublesome, try eliminating them from your diet and eating salmon instead."

If you just cant stomach salmon, you might want to consider a fish-oil supplement.

Yet you may not get the same omega-3 benefits in a bottle, says the arthritis Foundation (AF).

AF explains: "Although fish-oil supplements contain higher levels of EPA and DHA than youd get from eating fish, that doesnt mean your body will use those omega-3s as effectively."

In fact, some studies suggest our bodies dont absorb omega-3 fatty acids as well from supplements as from fish.

If your arthritis is painful, you may not feel like exercising, but being active can help reduce and prevent pain.

As the NHS explains, regular exercise can:

"As long as you do the right type and level of exercise for your condition, your arthritis won't get any worse," notes the health body.

It adds: "Combined with a healthy, balanced diet, regular exercise will help you lose weight and place less strain on your joints."

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Arthritis warning: The healthy food item that could be making your symptoms worse - Express

(Exclusive) Level 2 new health therapy tool – BuzzFeedzz

Well, a new app is helping people with type two diabetes live a healthy lifestyle small change at a time sunrise reporter jeremiah marshall spoke with the ceo with the life-changing app and he joins us now live this morning to tells more about it.

Exactly so this is called level and this is a new health therapy tool by united healthcare and also to there are many goals associated with this new tool and such as tracking covert nineteen diabetes and more.

So, let's start with some numbers according to health doctors about five billion dollars have been invested with research with type two diabetes twenty-two percent of americans have some type of health and with the global pandemonium folks who have type two diabetes are twelve times likely to face complications and forty percent of deaths related to nineteen type two pianist roger heads we solve prevalence of data diabetes as well as the costing here for someone with diabetes has been increasing unprecedented in astronomical rate and that's where level came to light we spoke to ceo doctor aimee meister who has over twenty years of experience studying medicine doctor meister says turning to science and technology is a game changers and level to innocence acting as a home security system for your body tracking several activities and when they see something abnormal that's one positions can call and even do prescreening for kobe nineteen things like stress worry concerns not sleeping not moving impact your lecture just as much the level two device can be placed on your body and the realtime results can be upload it to your smart phone doctor meister says level can lead to positive results for those who have diabetes and this gives people a new tool and just tell you it's so amazing just to get a little win because once you have one little generates an incentive hope that yes I can be successful and I will it's just great?

And, doctor mice are also says that with that data collected from the diabetic patient they can examine that and look into their diet and from there they can decide what medications that they can prescribe.

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(Exclusive) Level 2 new health therapy tool - BuzzFeedzz