Global Medical Nutrition Market Discussed in New Cutting-Edge Industry Experts Report Now Available at …

LONDON--(BUSINESS WIRE)--

The market for medical nutrition expands rapidly. Its growth is primarily fuelled by the ageing population. The rising number of people suffering from diseases that require medical nutrition therapy, market position strengthening by medical nutrition companies, clinical as well as economic effectiveness are other key industry drivers. Infant nutrition and enteral nutrition are the largest market segments.

The world market for medical nutrition is set to surpass USD 27 billion mark in 2012. It is likely to expand by 6 percent per year in the coming 4-5 years to hover at about USD 39-40 billion in 2017. At a country scale, the South Korean market, for instance, is forecast to be around USD 84 million in 2017.

New study Medical Nutrition - A Global Market Overview elaborated by Industry Experts provides access to all-inclusive analysis of the global market for medical nutrition. It offers all-inclusive review of market and its segments at a global, regional and country scale. Comprehensive assessment of industry drivers and restraints, discussion of the key market and business trends, valuable data on market majors are available in the study. The research also includes description of market expansion perspectives.

Report Details:

Title: Medical Nutrition - A Global Market Overview

Published: October, 2012

Pages: 387

Price: US$ 4,050.00

http://marketpublishers.com/report/medicine_pharmaceuticals_biotechnology/healthcare_equipment_services/medical-nutrition-a-global-market-overview.html

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Global Medical Nutrition Market Discussed in New Cutting-Edge Industry Experts Report Now Available at ...

Longevity Global Inc. Offers Season's Best Deals on its Quality Welding and Cutting Machines

Longevity Global Inc., the pioneer modern welding machines and cutting tools manufacturing company now has offered season's biggest discounts on its manufactured quality product lines. Longevity Global Inc. is industry's leading manufacturer of Industrial Welding machines and the quality standards the company maintains in its machines have been scaled very high by many international quality checking organizations.

Hayward, CA (PRWEB) October 12, 2012

President of Longevity Global Inc., Simon Katz came up with a delightful announcement before the culmination of this season. Simon Katz said, We would never need the bombastic marketing slogans like the other companies. We believe in doing instead of saying that is why we have never disappointed the consumers and have always came up with back to back lucrative offers. This time I am here with no other objective except to present the welding machine consumers with one more beneficial deal. So far we have saved the season's best offer for the last, people can surely say that. This is the season's last and best opportunity for industrialists and professional welders to avail this season's biggest discounts on our offered industrial welders and other machines. The opportunity is limited. So, I invite all our existing customers and others to make the full use of our current bumper offer.

Longevity Global Inc. has maintained its dominance in the welding industry ever since it started its operations. Delivering valuable products like Tig Welder, Mig Welders, Plasma Cutters and other allied accessories, the company has indeed become one of the biggest brand in the welding industry. Longevity Global Inc. also manufactures and sells the most portable and powerful generators. Comprehensive warranty on each and every product and foremost priority of customer satisfaction are also two major factors which make Longevity Global Inc. different and better from the other similar product producers.

About the company:

Longevity Global Inc. is providing its dedicated service since 2001. It is growing at a phenomenal pace with high customer satisfaction, innovative products and efficient industrial production. It works in different parts of world with distributors in Canada, Mexico, Brazil, Australia, United Kingdom, and other countries. Longevity Welding serves globally with manufacturing facilities with its logistic companies to effectively distribute products in a punctual and effective manner. To know more visit http://www.longevity-inc.com

Simon Katz Longevity, Inc. 1.877.566.4462 Email Information

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Longevity Global Inc. Offers Season's Best Deals on its Quality Welding and Cutting Machines

Challenge to European DNA records

12 October 2012 Last updated at 12:42 ET

A legal challenge to the retention of DNA samples by police in Northern Ireland could have repercussions across Europe, Belfast High Court has heard.

The test case has been brought by convicted drink driver Fergus Gaughran.

His lawyers argued DNA profiles and fingerprints of those found guilty of lesser offences should not be retained.

They want a European ruling which found it was unlawful to hold samples from people arrested but later acquitted to be extended to cases like Gaughran's.

Our case is that the collection of this information and the indefinite retention on the police computer systems is unlawful

Newry-based solicitor Paul Fitzsimons predicted potentially huge consequences if the judicial review challenge succeeds.

He said: "If there is a judgment upholding our client's position it could lead to the destruction of vast amounts of police records built up in Northern Ireland, the United Kingdom and throughout Europe."

Mr Fitzsimons issued legal proceedings on behalf of Gaughran, who was stopped at a police checkpoint in Camlough, County Armagh three years ago.

Gaughran failed a breath test and was subsequently convicted and disqualified from driving for a year.

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Challenge to European DNA records

Posted in DNA

South Jones Teacher awarded State Biology Teacher of the Year

JONES COUNTY, MS (WDAM) -

South Jones High School Biology Teacher Abigail Warden will receive an award that has been a long time goal.

"State Biology Teacher of the Year. I will get an award at the National Convention for Biology Teachers," said Warden.

Two students, who were taught by Warden in the ninth grade, rememberWarden going the extra mile with all her students, making sure they excel inside and outside the classroom.

"She definitely gives the extra time. I knowI can come to her for anything, and she is actually my senior high beta club sponsor. She is really like a second mom to everyone at the school," said South Jones Senior, Molly Marshall.

"She's a teacher, but she is also your friend. She will stay afterwards. She will help you. She really puts her whole effort into making a student successful," said South Jones Senior, Neal Steinwinder.

A former student nominated Warden for the State Biology Teacher Award. Warden says the accolade drives her to work harder.

"I was humbled because there is so much more I can still learn . So much more I can still do. It makes me want to work hard for the students," said Warden.

Warden remembers what sparked her love for science and desire to teach.

"I had asixth grade teacher who was my science teacher thatI really loved.Her name was Mrs. Thomas. She was a really sweet lady," said Warden.

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South Jones Teacher awarded State Biology Teacher of the Year

The Synthetic Biology Pathway to Innovation in Fuels and Chemicals

Rob Carlson a principle at Biodesic, an engineering, consulting, and design firm in Seattle moderated a plenary session focused on synthetic biology at BIOs Pacific Rim Summit on Industrial Biotechnology and Bioenergy. The panel, Status Report: The Synthetic Biology Pathway to Innovation in Fuels and Chemicals, consisted of scientists from both the biotechnology industry and academia expressing their views on the importance of synthetic biology and discussing how the technology has evolved over time.

Todd Peterson, synthetic biology vice president at Life Technologies said, synthetic biology is based on building living systems or rebuilding those that are living. Peterson described synthetic biology as engineering life for useful purposes, based on a rapidly growing field of research and new approaches to life sciences. It impacts a broad range of industrial applications using standardized parts, engineered hosts, assembly tools, computational design tools, and analytical tools in health care, renewable energy, renewable chemicals, agriculture and bio-remediation. Like traditional recombinant DNA technology, synthetic biology further manipulates nature, enhancing, human beings or other organisms.

Carlson said economic demand will serve as a driver for continued proliferation of biotechnology. Today, in the United States, revenues from genetically modified systems contribute the equivalent of almost 2 percent of GDP, and are growing in the range of 15 to 20 percent per year. Our ability to manipulate biology to produce economically useful products is now moving along the road traveled by many other technologies in the 20thcentury.

Plastics, therapeutic drugs, biofuels and industrial chemicals are all being produced in engineered organisms. This transformation is taking place in the context of global communication, and is a push by the educated populations of China, India and other up-and-coming nations to improve their economic influence. Biological engineering, whether home-grown or practiced abroad, will soon be integrated into our society and economy as never before.

Another industrial scientist, Lori Giver, vice president from Codexis said whole genomes, integrated platforms for use with cellulosic sugars, and training enzymes to work in different conditions will lead to novel products. For example, the design of new enzymes from manipulating wild type enzymes for new mutations will lead to fatty alcohols for detergents.

Yizhi Cai, a senior scientist at John Hopkins University School of Medicine spoke aboutsaccharomyces cerevisiae, a species of yeast that has been instrumental to winemaking, baking and brewing since ancient times. He also touched on his work on reengineering the microorganism, which would fortify bread with vitamins, which he envisioned could be easily and cheaply shared among impoverished people in the form of starter dough. This presents just one way that synthetic biology can lead to a sustainable solution to a critical global health problem. As time goes on synthetic biology will continue to evolve leading to further innovation.

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The Synthetic Biology Pathway to Innovation in Fuels and Chemicals

Hail to a scientist

The first emotion, for those of us in North Carolina who havent just won the Nobel Prize in chemistry, is pride. We are proud to have Dr. Robert Lefkowitz of Duke University living and working in our midst. We are proud of what his achievements say about this areas intellectual climate and depth of scientific expertise.

Pride verges with respect and gratitude. The award to Lefkowitz which he shares with Stanfords Brian Kobilka, whom he mentored at Duke recognizes a career that reached the apex of achievement in medical research.

Over the years in his lab, he hammered away at riddles of cell biology and biochemistry in search of answers that would make medicines work more effectively. It was a dedication that must have been driven not only by the thrill of discovery but also by the physicians desire to ease peoples suffering.

In the process, Lefkowitz fulfilled the high calling of a professor of medicine training more than 200 other scientists such as Kobilka to make their own discoveries in their own labs. That Duke, where he has worked since 1973, proved to be a fertile and compatible home base is a great credit to the university, which for the first time can point to a Nobel awarded for work done on its campus.

It takes a special kind of environment to foster research at such a high level. North Carolina is fortunate indeed that the region we know as the Research Triangle provides the environment that can support a scientist of Lefkowitz caliber.

He becomes the fifth Triangle-area Nobel winner, following previous laureates associated with UNC-Chapel Hill, the National Institute of Environmental Health Sciences and Wellcome Research Laboratories.

This state looks to the life sciences as an economic mainstay, both in the conduct of research that attracts many millions in federal grants and as a focus of industry. The honor to Lefkowitz amounts to putting a fresh shine on the North Carolina brand. And it underscores the appeal of that tried-and-true goal doing well by doing good.

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Hail to a scientist

Grace under pressure: Resilience is a rare but valuable character trait

By Kristen Ziman For the Beacon-News October 12, 2012 1:12PM

HEATHER EIDSON/STAFF PHOTOGRAPHER New, improved mug of Aurora Police Lt. Kristen Ziman, columnist for The Beacon News.

storyidforme: 38341265 tmspicid: 13712563 fileheaderid: 6318206

Updated: October 12, 2012 1:12PM

As a police officer, my job description has changed over the years but the one thing that still fascinates me about policing is human behavior.

I was never a psychology major in college but I have come to believe that those entering law enforcement should, at the very least, minor in behavioral science.

When I worked the street, I was puzzled by the way different people reacted to similar situations. I found myself viewing the world as a laboratory and every human encounter was an experiment in social behavior.

I started to analyze the ways in which some people reacted to a traffic ticket. Some would be extremely argumentative and rude while others would receive it politely and respectfully. Of course, you might say that a police officers demeanor sets the tone for the interaction and I cant disagree, so perhaps that is not the best example.

I noted that when responding to traumatic incidents, some crime victims were emotionally strong while others seemed to break down when faced with a similar scenario. Although I noted that people handle death and trauma quite differently, Ill reserve my commentary because reactions to these situations are at the core of emotion and there are many variables involved.

Rather, Im referring to incidents where there is a notable hardship incurred other than loss of life. For example, in responding to burglary victims, it was fascinating to have a front row seat into the layers of emotion that surface when a person was faced with this type of an invasion. Some saw it as a devastating and debilitating blow to their security and peace of mind. Others put it in perspective and even found a way to be grateful that there was no human life harmed.

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Grace under pressure: Resilience is a rare but valuable character trait

Sonic cleared to buy WA’s Healthscope

The competition regulator has allowed pathology and radiology provider Sonic Healthcare to buy the Healthscope pathology business in WA but won't allow Sonic to acquire Healthscope's pathology operations in Queensland.

Healthscope announced in May that it would sell its pathology businesses in Queensland, NSW, the ACT and WA to Sonic, subject to regulatory approval from the Australian Competition and Consumer Commission, for $100 million.

In August, the ACCC produced a statement of issues in relation to Sonic's proposed acquisition.

In September, Sonic backed away from acquiring the NSW/ACT business due to the time elapsed since the transaction was announced.

Sonic said today that it had received approval from the ACCC to acquire the WA business, for which Sonic will pay $18 million.

The sale is expected to be completed later in October.

But the ACCC had advised that it would not approve the acquisition by Sonic of Healthscope's Queensland pathology business.

Sonic said it and Healthscope were considering the ACCC's decision in respect of the Queensland business.

The ACCC said on Thursday that the proposed acquisition of the Queensland business was likely to have the effect of substantially lessening competition in the market for the supply of community pathology services in Queensland.

"The proposed acquisition in Queensland would result in the removal of a substantial competitive constraint on the two major pathology providers in that state," ACCC chairman Rod Sims said in a statement.

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Sonic cleared to buy WA's Healthscope

Roanoke County Schools leading the way in school nutrition

ROANOKE COUNTY, VA --

Kat Stackpole, Nutrition Manager at Bonsack Elementary likes to make eating healthy fun for kids and over the years a lot has changed in all of our local school systems including here in Roanoke County.

Years ago Roanoke County started taking fryers out of the kitchens in elementary and middle schools and just last year they removed the last of fryers in high schools now everything is baked only.

New this school year there is a push for better overall nutrition:

* Whole wheat rolls are one ounce

* Lower fat and lower sodium versions

* 2 fruits or vegetables instead of just one

Kathy hopes the younger kids develop lifelong healthy eating habits, "Hopefully they walk away here by the 5th grade knowing what to choose before they get to high school and are tempted by the other things."

While still keeping some healthy versions of comfort foods on the menu.

Kat says, "Our chicken nuggets today are skinless chicken nuggets and have a hint of BBQ flavor and the kids just love it."

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Roanoke County Schools leading the way in school nutrition

5 Food Trends to Watch

I just got back from the Academy of Nutrition and Dietetics' Food & Nutrition Conference & Expo, the world's largest annual meeting of food and nutrition professionals. Registered dietitians (RDs), like myself, from all over the country (and even overseas) attend for up to four days of cutting-edge nutrition science research, educational presentations, lectures, debates, panel discussions, and culinary demonstrations.

My original plan was to write about my Expo discoveries, figuring I would find lots of new and exciting products to write about among the more than 350 food- and nutrition-related exhibitors. For many hours, I scoured the Expo floors looking for something new to jump out, until it hit me. I wasn't really going to find anything new, at least not new to me. As an RD who works with the media, I am always getting new research and information on products--long before those products hit supermarket shelves.

So, I decided instead to write about the food trends I observed. Here are four that I would like to see stick around, and a fifth that I'd like to see clarified:

1. Individual Serving Sizes

As the waistlines of Americans continue to expand, companies are manufacturing products that can be sold in individual serving sizes. Personally, I love this. My patients are taught to read nutrition facts labels, paying special attention to serving sizes. But the majority still have difficulty portioning out something that they are enjoying. However, a "100 calorie pack" of cookies with no nutritional benefit will never be as exciting to me as a "single serving" package of cheese, chocolate milk, or nuts.

2. Low Sodium

Ever since the government's 2010 Dietary Guidelines for Americans recommended 1,500 milligrams of sodium as the daily cap for African-Americans, adults older than 51, and for individuals with high blood pressure or type 2 diabetes, companies have been trying to lower the sodium in their products. I don't really see a downside to this effort, since most companies were probably using more than they needed to begin with.

3. Less Added Sugar

I'm happy to report that this trend is still going strong. However, as I always point out to my patients, there's a difference between added sugar and naturally occurring sugar, such as sugar from fruit or dairy products. That's why it's important to read the ingredients listed on the label to see where the sugar is coming from. I was pleasantly surprised to see that a new dried cranberry product is being introduced, with 50 percent less added sugar than its original variety. I am typically a much bigger fan of fresh versus dried fruits, because of the high sugar content, but now I may be able to go both ways.

4. Whole Grains

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5 Food Trends to Watch

Media Asked To Increase Reportage On Nutrition Issues.

Health News of Friday, 12 October 2012

Source: Mathias Aboba-Tamale

Ghanaian Journalists have been encouraged to use the powerful tool of the media to bring into the spotlight issues of nutrition for public attention and discussion so as to increase awareness of the impact of under nutrition among the population as a way to help generate solutions for optimal nutrition for increased productivity and national development. The called was made by the Mrs Wilhelmina Okawbi, Deputy Director in charge of nutrition, Ghana Health Services. Mrs Okwabi made the appeal during a days seminar on nutrition advocacy and reporting organized by the Ghana Health Service in collaboration with USAID for Journalists in the three regions of the north in Tamale. Presenting the 2011 Ghana nutrition profiles results Mrs Okwabi, pointed out that the major nutrition challenges in the country are; stunting (too short for age), wasting (low weight for height), anaemia (iron deficiency) and iodine deficiency. She mentioned some of the dire consequences of under nutrition to include: low productivity in adults, growth and learning impairment in children, reproduction challenges in women and mortality in all populations. Mrs Okwabi revealed that every in Ghana some 12,000 children die because their weight is too low for their age (underweight). According to her the survey has also shown that anaemia is very high in Ghana accounting for 20% of maternal mortality in the country. In her view, Ghana stands to gain tremendously if the nation is able to increase nutrition security to the population particularly women and young children. The nutrition profiles results for 2011 reveals that if Ghana is able to reduce stunting alone economic gains accruing to the country could exceed 720 million cedis (US$504 million) by 2020. The Northern Regional Director of Health Service Dr Akwesi Twumasi in his address to the participants said if Ghana does not place nutrition high on the national development agenda there is no way the country can achieve the Millennium Development Goals (MDGs); if at all we make some gains such gains are not sustainable and soon erode. Dr Twumasi charged journalist and health workers to be champions of nutrition to support change. On the role of the media in promoting nutrition, Esi Amoaful, Deputy Chief Nutrition Officer, Ghana Health Service, said the media as a powerful education tool can be used to sensitize the public about the importance of good sanitation and proper nutrition. She disclosed that one of the biggest nutrition challenges facing Ghanaians is the poor handling of food. Mrs Amoaful urged the media to take on the issue of people preparing and selling food and fresh meat to the public under insanitary conditions stressing no food is nutritious after it has been contaminated. Equally the media can play a key role in helping to change poor eating habits such as the eating of solely grains, fatty, and sugary foods while encouraging variety and balance diets and consumption of local foods. The one day seminar drew Journalists from the Northern, Upper East and Upper West Regions to deliberate on ways of making nutrition a priority on the development agenda. It was under the theme: Build the future. Invest in nutrition now.

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Media Asked To Increase Reportage On Nutrition Issues.

Scientists focus on quorum sensing to better understand bacteria

The relatively new field in microbiology that focuses on quorum sensing has been making strides in understanding how bacteria communicate and cooperate. Quorum sensing describes the bacterial communication between cells that allows them to recognize and react to the size of their surrounding cell population. While a cell's output of extracellular products, or "public goods," is dependent on the size of its surrounding population, scientists have discovered that quorum sensing, a type of bacterial communication, controls when cells release these public goods into their environments.

In a study appearing in the Oct. 12 issue of the journal Science, University of Washington researchers examine the pathogen Pseudomonas aeruginosa, which colonizes in the lungs of cystic fibrosis patients. While most cells "cooperate" with each other by producing and sharing public goods when there are enough of their "friends" around, researchers have found that certain individual cells, known as "cheater cells," share in the use of these extracellular products without releasing any of these products themselves.

In Pseudomonas aeruginosa these cheaters are quorum sensing mutants that don't make public goods in response to increasing population density. When the researchers manipulated the environment so that the cost of cell cooperation was high (so that the bacterial group had to produce a lot of public goods to survive), the cheater cells overtook the cooperating producer cells, the cooperators then became too rare, and the population collapsed. From this sequence of events, the researchers induced destabilization of cooperation. They also manipulated environmental conditions to restrict cheaters and stabilize cooperation. Scientists recognize this fundamental research as taking them steps closer to a different antibiotic-independent way to manage infections.

"Perhaps, one day, we'll be able to manipulate infections so that bacterial cooperation is destabilized and infections are resolved, "said Dr. Peter Greenberg, UW professor of microbiology and one of the three authors of the study.

"Biologists think of social interactions as being the push and pull between cooperation and conflict," he explained. "This is true of man and bacteria. Not so many years ago, people didn't think bacteria socialized at all. Now we are beginning to think we might manipulate bacterial social activity for the benefit of human health."

In the future, Greenberg said, this research may enable scientists to manipulate bacterial conditions in order to cause cell populations of dangerous pathogens to collapse.

"By learning about the fundamentals of quorum sensing control of cell cooperation, we are beginning to have a glimmer of insight into how to control and manipulate infecting populations of P. aeruginosa and other dangerous pathogens with similar systems," Greenberg said. "We've also gained new insights into how cell cooperation can be stably maintained in biology. It is much more straightforward to study sociality in bacteria than in animals. The payoffs may be in understanding what drives cooperation and conflict in general, and in developing strategies for infection control. "

More information: "Bacterial Quorum Sensing and Metabolic Incentives to Cooperate," by A.A. Dandekar et al., Science, 2012.

Journal reference: Science

Provided by University of Washington

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Scientists focus on quorum sensing to better understand bacteria

How bacteria communicate using quorum sensing: Could bacteria be manipulated to control infections?

ScienceDaily (Oct. 11, 2012) The relatively new field in microbiology that focuses on quorum sensing has been making strides in understanding how bacteria communicate and cooperate. Quorum sensing describes the bacterial communication between cells that allows them to recognize and react to the size of their surrounding cell population. While a cell's output of extracellular products, or "public goods," is dependent on the size of its surrounding population, scientists have discovered that quorum sensing, a type of bacterial communication, controls when cells release these public goods into their environments.

In a study appearing in the Oct. 12 issue of the journal Science, University of Washington researchers examine the pathogen Pseudomonas aeruginosa, which colonizes in the lungs of cystic fibrosis patients. While most cells "cooperate" with each other by producing and sharing public goods when there are enough of their "friends" around, researchers have found that certain individual cells, known as "cheater cells," share in the use of these extracellular products without releasing any of these products themselves.

In Pseudomonas aeruginosa these cheaters are quorum sensing mutants that don't make public goods in response to increasing population density. When the researchers manipulated the environment so that the cost of cell cooperation was high (so that the bacterial group had to produce a lot of public goods to survive), the cheater cells overtook the cooperating producer cells, the cooperators then became too rare, and the population collapsed. From this sequence of events, the researchers induced destabilization of cooperation. They also manipulated environmental conditions to restrict cheaters and stabilize cooperation. Scientists recognize this fundamental research as taking them steps closer to a different antibiotic-independent way to manage infections.

"Perhaps, one day, we'll be able to manipulate infections so that bacterial cooperation is destabilized and infections are resolved, "said Dr. Peter Greenberg, UW professor of microbiology and one of the three authors of the study.

"Biologists think of social interactions as being the push and pull between cooperation and conflict," he explained. "This is true of man and bacteria. Not so many years ago, people didn't think bacteria socialized at all. Now we are beginning to think we might manipulate bacterial social activity for the benefit of human health."

In the future, Greenberg said, this research may enable scientists to manipulate bacterial conditions in order to cause cell populations of dangerous pathogens to collapse.

"By learning about the fundamentals of quorum sensing control of cell cooperation, we are beginning to have a glimmer of insight into how to control and manipulate infecting populations of P. aeruginosa and other dangerous pathogens with similar systems," Greenberg said. "We've also gained new insights into how cell cooperation can be stably maintained in biology. It is much more straightforward to study sociality in bacteria than in animals. The payoffs may be in understanding what drives cooperation and conflict in general, and in developing strategies for infection control. "

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How bacteria communicate using quorum sensing: Could bacteria be manipulated to control infections?

Prosecution: Velez' DNA found on knife used in Hudson murders

The DNA of Idelfonso Velez was discovered on the kitchen knife authorities say was used to stab Trisha Bennett and Angel Ortiz to death in 2010.

Velez, 29, of Framingham, is on trial in Middlesex Superior Court on two counts of first-degree murder in the deaths of Bennett and Ortiz, who were found stabbed to death inside their Hudson apartment in May 2010.

Andrea Borchardt-Gardner, a senior DNA analyst with Bode Technology in Virginia, told jurors Thursday she tested several DNA samples from the handle, tip and the recasso, the portion of the knife where the handle meets the blade. She found the samples matched Velezs DNA.

The probability of a randomly selected, unrelated person matching the DNA from the profile on the handle, tip and recasso is 1 in 2.8 quintillion, said Borchardt-Gardner.

The current world population is estimated to be about 7 billion, said Borchardt-Gardner.

"I can say to a reasonable degree of scientific certainty that Mr. Velez is the source of that DNA profile," said Borchardt-Gardner.

Borchardt-Gardner also testified Thursday that Bennetts DNA was found on the recasso portion of the knife. The probability of a randomly selected, unrelated person matching Bennetts DNA from the recasso section of the knife is 1 in 3.1 trillion.

Earlier this week, Massachusetts State Police Trooper Kevin Murphy said Velez told him that he entered Ortiz and Bennetts bedroom the night of the murders after hearing Bennett scream "baby, baby, baby."

Velez told Murphy that a man with a knife was standing over Ortiz and then attacked him before dropping the knife as he was running from the apartment. Velez then picked up the knife for his safety and placed it in the kitchen sink, said Murphy.

Alanna Frederick, a chemist with the Massachusetts State Police, also told jurors that DNA tested from a swab of blood spatter on the left thigh of the jeans Velez wore the night of the murders matched the DNA of both Velez and Bennett.

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Prosecution: Velez' DNA found on knife used in Hudson murders

Posted in DNA

DNA Half Life Discovery Rules Out Real Life Jurassic Parks [VIDEO]

Scientists have finally found out how long DNA lasts in fossils. Alas, their discovery puts dreams of real life Jurassic Parks to rest for good.

[More from Mashable: Liquid Nitrogen + Ping Pong Balls = Crazy Science Fun]

As it turns out, DNA has a half-life of 521 years, according to researchers who studied fossils of extinct giant birds found in New Zealand. Previously, nobody knew exactly how long DNA lasted before decaying, which meant that technically it was possible to extract and read DNA from ancient fossils. A theory which was the premise of the movie Jurassic Park and which allegedly prompted a billionaire to try cloning a dinosaur.

[More from Mashable: Sound Waves Make Liquids Levitate, Develop Better Drugs [VIDEO]]

This confirms the widely held suspicion that claims of DNA from dinosaurs and ancient insects trapped in amber are incorrect, said Simon Ho, a computational evolutionary biologist at the University of Sydney in Australia. Sorry, Jurassic Park fans, you're never going to see a breathing Tyrannosaurus rex.

To find out more about why one of our childhood dreams has been just a delusion, and about this important scientific discovery check out the video above.

This story originally published on Mashable here.

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DNA Half Life Discovery Rules Out Real Life Jurassic Parks [VIDEO]

Posted in DNA

Former Wall Street trader studies biology of risk-taking

LONDON: When John Coates was on a winning streak during his days as a trader at Deutsche Bank and Goldman Sachs, the narcotic-like high he experienced was so powerful he was determined to find out more. So after 13 years on trading floors on Wall Street he moved to the neuroscience labs of Rockefeller University in New York and of Britains Cambridge University. Here, the trader turned neuroscientist has been bent on uncovering the brain biology behind that high, what it did to him, and what its probably doing to those he left behind. What hes come up with, after several years reading up on animal studies and some interesting experiments with spit, is that risk taking is driven by a winner effect a hormonal mechanism in which each competitive victory leads to more wins. The narcotic high was as powerful as anything I have ever felt, Coates said in an interview during a medical conference in London, describing the experience of making huge profits and big bonuses at some of the worlds largest banks. And as other experts in psychiatry and neuroscience at the conference agreed, the consequences of a winner effect gone out of control can lead some to become power-corrupted politicians, cruel military dictators and even surgeons who like to play god. You become euphoric, delusional, you have less need for sleep, you have racing thoughts, an expanded appetite for risk, and less stringent requirements in the risk and reward trade-off, said Coates. Basically, you become a rogue trader. Since publishing some initial scientific studies exploring these traits in traders, Coates says he has been contacted by researchers analyzing politicians, soldiers, and even sports people who believe his work can shed light on theirs. As our research progressed, it became clear we were doing a lot more that studying the biology of financial risk taking, we were studying the biology of (all) risk taking, he said. We only have one biology, and we take it with us into whatever world were engaged in whether its the military, sports, politics or finance. With evidence of extreme consequences of the winner effect traders who turn rogue and bring down entire banks, political leaders corrupted by power who inflict cruelty on subordinates, or soldiers who become indiscriminate killing machines unchecked by the rules of conflict Coates is looking deeper. When you see this transformation take place in people, they start carrying themselves like masters of the universe. And its not a cognitive process. It isnt even about greed. Its more this feeling of consummate power, a feeling that youre dominating the world. Coates says he was increasingly struck by the fact that almost every blow-up north of a billion dollars the sort of blow-up that shakes a bank to its foundation came down to the actions of a trader at the end of a winning streak. The winning streak seems to foster excessive risk-taking, he said. Intrigued, and keen to bring his previous experience to his new role as a Cambridge research fellow in Neuroscience and Finance, Coates asked some of his former colleagues in Londons City financial district to give him some time, and some spit. Over eight consecutive business days, researchers took spit samples from 17 male traders, morning and afternoon, to measure levels of the hormone testosterone during daily trading. The results were revealing. Daily testosterone was significantly higher on days when traders made more than their one-month daily average. And on mornings when they had high testosterone levels, their profits for the rest of the day were significantly larger than when testosterone levels were low. These findings echo similar studies of animals in the wild, which also found a testosterone-driven winner effect among males who fight over territory or a mate, for example. According to Coates, they also show without doubt that risk taking in humans is a physiological and not just a cognitive activity. Within economics, theres a belief that we wander around with this supercomputer in our heads that is unaffected by the body and has the ability to calculate returns, probabilities and the optimum allocation of capital, he said. But of course the science doesnt support anything like that. Coates observations chimed with those of several other speakers at the conference, which gathered psychiatrists and neuroscientists to examine the phenomenon of hubris in public life in other words what leads people in power to become corrupted and behave in arrogant and destructive ways. Nassir Ghaemi, a professor of psychiatry at Tufts University Massachusetts, told the conference disorders like depression can often enhance political, economic and military leaders at times of crisis because depressives are more empathetic, more self critical and more realistic about the world around them. Coates suggests what goes wrong in the case of rogue traders is that the hormonal mechanism behind the winner effect becomes pathological, fostering irrational exuberance and excessive risk taking. He also said it is not enough for commentators and analysts to simply observe these activities, but argued that they should demand proper scientific studies which can provide robust answers to questions about what went wrong. What Im describing is overlooked scientific data, he told the conference. And what were seeing in the corporate world is a desperate need for science conducted in the workplace. Its going to help us understand the sources of the instability, and how to control it. Coates hypothesis is that at a certain level of rising testosterone, effective risk taking gradually turns into a biological wave of excessively risky behavior. If that is the case, it should change the way traders are managed, he said. The trouble with the banks is that their risk management systems and compensation schemes have been amplifying these biological waves, when they should be leaning against them. What they should be doing with traders on a winning streak is not forever raising their risk limits, but holding their limits constant, or even telling them to close out their positions in the middle of a winning streak and take three weeks off until their biology resets.

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Former Wall Street trader studies biology of risk-taking

Researchers Discover “Fat Switch”

A new breakthrough in cellular biology has revealed a biological fat switch that could help in the fight against the worldwide obesity epidemic, according to a study published by scientists at the Dana Farber Cancer Institute last week.

The switcha channel-shaped protein that sits in the outer membrane of human fat cellscan help prevent insulin resistance and obesity when it is blocked.

Senior author Bruce Spiegelman, a professor of cell biology at Harvard Medical School, said the implications of this research are far-extending.

The fact that there is a pathway [...]that is potentially druggable that controls these aspects of biology opens up a pretty clear possibility to develop therapeutics, he said.

According to co-author Jun Wu, an instructor at Dana Farber Cancer Institute, one-third of the worlds population suffers from obesity, but there are still no effective drugs in the United States capable of helping reduce metabolic rates.

In any animal, a high calorie diet can lead to obesity or insulin resistanceand commonly both. The diseases, especially when coupled, lead to greatly increased risk of coronary heart disease, type II diabetes and stroke.

The fat switch protein these scientists studied is predominately found in brown fat cellsa type of fat cell that is especially good at using chemical energy to generate and dissipate heat. This heat dissipation functions to prevent insulin resistance, distinguishing it as a good fat cell, according to Wu.

Through five years of experimentation, Spiegelman, Wu and their colleagues found that mice who had blocked fat switch proteins in their brown cells had an increase in their energy expenditure and decrease in insulin resistance compared to mice that did not have this block, even without putting the mice on a low-calorie diet.

Spiegelman said that the fat switch protein is from the same family of proteins as capsaicin, a protein that can be blocked by drugs to prevent the taste of spiceevidence that the fat switch could be manipulated to produce an effect in humans in a similar way.

The druggable potential for the fat switch, Spiegelman added, was one of the most exiciting finds of his work.

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Researchers Discover “Fat Switch”

UCI garners $11.5 million in continued support of systems biology center

Public release date: 11-Oct-2012 [ | E-mail | Share ]

Contact: Tom Vasich tmvasich@uci.edu 949-824-6455 University of California - Irvine

Irvine, Calif., Oct. 11, 2012 UC Irvine has been awarded $11.5 million over five years to further support the biologists, mathematicians, physicists, engineers and computer scientists who collaborate in pursuit of a more comprehensive and accurate understanding of complex biological systems.

The funding for the UCI Center for Complex Biological Systems comes from the National Institute of General Medical Sciences, one of the National Institutes of Health, which gave the facility initial grants of $450,000 in 2002 and $14.5 million in 2007.

At the time, the UCI center was the first of its kind in California dedicated to systems biology, an emerging field of study that employs the latest technology and computational methods to examine how networks of molecules, cells, tissues and organs interact in complex, dynamic ways to produce reliable biological functions.

"Over the past decade, we've tried to take a teamwork approach to really hard biological problems, encouraging researchers from all over the sciences and engineering to work together. This award is a clear endorsement of that strategy, especially given the current funding environment," said Dr. Arthur Lander, center director and professor of developmental & cell biology and biomedical engineering.

UCI's efforts focus on "spatial dynamics," or how biological systems have evolved to control what happens not just over time, but over space (in different locations within cells, tissues and organs, for instance). In researching this, the center takes advantage of the campus's considerable strengths in computation, applied mathematics and optical biology, in which microscopes, lasers and fluorescence are used to probe cells and tissues.

Additionally, the facility regularly hosts scientific seminars and symposia; offers short courses in systems biology; provides visiting scholar and research support; and administers undergraduate, graduate and postdoctoral training programs.

Founded in 2001, the center has helped UCI garner more than $36 million in federal and private aid for research, education and outreach by teams of biologists, mathematicians, physical scientists and engineers. It's currently one of 13 National Centers for Systems Biology funded by the NIGMS.

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UCI garners $11.5 million in continued support of systems biology center

Science Reveals Secrets of Hypnosis

Latest Mental Health News

WEDNESDAY, Oct. 10 (HealthDay News) -- The brains of people who can't be hypnotized differ from those who are easily put into a trance, a new study finds.

Researchers used MRI scans to examine activity of three different brain networks in 12 adults who were easily hypnotized and 12 others who weren't.

The brain networks were: the default-mode network, used when the brain is idle; the executive-control network, used in making decisions; and the salience network, used when deciding if something is more important than something else.

The brain scans showed that both groups had an active default-mode network, but the highly hypnotizable people had greater co-activation between parts of the executive-control network and the salience network, the Stanford University School of Medicine researchers found.

The study was published in the October issue of the journal Archives of General Psychiatry.

Hypnosis, which has been shown to help with brain control over sensation and behavior, can be used to help treat pain, phobias, stress and anxiety, the study authors noted in a Stanford news release.

"There's never been a brain signature of being hypnotized, and we're on the verge of identifying one," study senior author Dr. David Spiegel, a professor of psychiatry and behavioral sciences, said in the news release.

Such a finding would shed light on how hypnosis works, and how it can most effectively be used to treat patients, Spiegel explained.

He said about 25 percent of the patients he sees cannot be hypnotized. "There's got to be something going on in the brain," Spiegel concluded.

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Science Reveals Secrets of Hypnosis

Wayne State Studies Offer Hope For Epilepsy, Behavioral Disorders

DETROIT Three studies conducted as part of Wayne State Universitys Systems Biology of Epilepsy Project (SBEP) could result in new types of treatment for the disease and, perhaps, for behavioral disorders as well.

The SBEP started out with funds from the Presidents Research Enhancement Fund and spanned neurology, neuroscience, genetics and computational biology. It since has been supported by multiple National Institutes of Health-funded grants aimed at identifying the underlying causes of epilepsy, and it is uniquely integrated within the Comprehensive Epilepsy Program at the Wayne State School of Medicine and the Detroit Medical Center.

Under the guidance of Jeffrey Loeb, M.D., associate director of the Center for Molecular Medicine and Genetics and professor of neurology, the project brings together researchers from different fields to create an interdisciplinary research program that targets the complex disease. The multifaceted program at Wayne State is like no other in the world, officials say, with two primary goals: improving clinical care and creating novel strategies for diagnosis and treatment of patients with epilepsy.

The three studies were published in high-impact journals and use human brain tissue research to identify new targets for drug development, generate a new animal model and identify a new class of drugs to treat the disease. In the first study, Layer-Specific CREB Target Gene Induction in Human Neocortical Epilepsy, published recently in the Journal of Neuroscience, donated human brain samples were probed to identify 137 genes strongly associated with epileptic seizures.

Researchers then showed that the most common pathway is activated in very specific layers of the cortex, and that its associated with increased numbers of synapses in those areas. Because epilepsy is a disease of abnormal neuronal synchrony, the finding could explain why some brain regions produce clinical seizures.

Higher density of synapses may explain how abnormal epileptic discharges, or spikes, are formed, and in what layer, Loeb said, adding that localizing the exact layer of the brain in which that process occurs is useful both for understanding the mechanism and for developing therapeutics.

The first study, which identified a new drug target for epilepsy, precipitated a second study that has found such a drug.

In the second study, Electrical, Molecular and Behavioral Effects of InterictalSpiking in the Rat, published recently in Neurobiology of Disease, SBEPresearchers found that the same brain layers in the rat are activated as in the human tissues and searched for a drug to target those layers. In fact, the first drug they tried, a compound called SL327 that has been used in nonhuman subjects to understand how memory works, worked like a dream, Loeb said. SL327 prevented spiking in rat brains, he said, which not only prevented seizures, but led to more normal behaviors as well.

That finding led to collaborations between Loebs lab and Nash Boutros, M.D., professor of psychiatry and behavioral neurosciences, and the Belgian drug company UCB.

Whereas animals that developed epileptic spiking became hyperactive, those treated with the drug and had less spiking in their brains were more like normal animals, Loeb said. Now whenever we screen for drugs for epilepsy, we look at behavior as well as epileptic activity.

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Wayne State Studies Offer Hope For Epilepsy, Behavioral Disorders