Global Aerospace Raw Materials Market: 2012-2017

NEW YORK, April 25, 2013 /PRNewswire/ --Reportlinker.com announces that a new market research report is available in its catalogue:

Global Aerospace Raw Materials Market: 2012-2017 http://www.reportlinker.com/p01162249/Global-Aerospace-Raw-Materials-Market-2012-2017.html#utm_source=prnewswire&utm_medium=pr&utm_campaign=Aerospace_and_Defense

Hit by global recession, the global aerospace raw materials industry declined during 2010-2011. It is now expected to grow to $29,104 million in 2017 with a CAGR of 4% over the next five years. Lucintel, a leading global management consulting and market research firm, has analyzed the emerging trends and growth opportunities of the aerospace raw materials market by material type and by aircraft type. It presents its findings in the report, "Global Aerospace Raw Materials Market: 2012-2017."

One of the challenges that global aerospace raw materials suppliers face is the cancellation of orders from aircraft original equipment manufacturers as well as raw materials suppliers. In addition, the fabrication of raw materials requires a highly skilled labor force, which is difficult to acquire at low-cost wages.

Lucintel's research indicates two major drivers of this market. The replacement of aircraft in mature markets, such as North America and Europe, will increase demand for aircraft in those regions, which will grow the demand for raw materials. The other primary driver is the anticipated dynamic growth in emerging markets due to increasing numbers of low-cost carriers, open sky policies, and air traffic growth.

This market study reports on industry size, industry trends (20062011), and forecast (2012 2017) for the global aerospace raw materials market. It focuses on the recent developments and an in-depth analysis of the factors shaping the outlook for the aerospace raw materials market. Increasing fuel prices and greenhouse gases emissions regulation will drive the demand for advanced aerospace materials. Industry players that take the opportunity to engage the proper partners for alliances and take advantage of the growth prospects present in the aerospace raw materials can be anticipated to benefit from the growth forecasts for this market.

This report can be utilized for business development, strategic planning, determination of market size and trends, competitive analysis, investment decisions, and joint product development in global aerospace raw materials market and tap the prevailing huge opportunities with detailed knowledge of this particular market.

This unique report from Lucintel will provide you with valuable information, insights, and tools needed to identify new growth opportunities and operate your business successfully in this market. This report will save hundreds of hours of your own personal research time and will significantly benefit you in expanding your business in this market. In today's stringent economy, you need every advantage that you can find.

Table of Contents

1. Executive Summary 2. Global Aerospace Raw Materials Market Background and Overview 2.1: Aerospace raw materials market overview 2.2; Global aerospace raw materials supply chain 2.2.1: Changes in global aerospace raw materials supply chain 2.3: Global aerospace raw materials market by various material types 2.3.1: Aluminum and aluminum alloys in aerospace 2.3.2: Titanium and titanium alloys in aerospace 2.3.3: Steel and steel alloys in aerospace 2.3.4: Nickel and nickel alloys in aerospace 2.3.5: Composites in aerospace 2.4: Major players of global aerospace raw materials market 2.5: Company profiling of major players of aerospace raw materials industry 2.6: Material application: penetration of various materials on aircraft parts on the basis of consumption 3. Global Aerospace Materials Market Analysis 3.1: Global aerospace market 3.2: Global aerospace raw materials market overview 3.3: Global aerospace raw materials market by segments: (2011) 3.3.1: Commercial aircraft segment 3.3.2: Regional jets segment 3.3.3: General aviation segment 3.3.4: Helicopters segment 3.3.5: Defense aircraft segment 3.4: Global aerospace raw materials market by region (2011) 4. Global Aerospace Raw Materials Market Trend (2006-2011) 4.1: Trend for global aerospace materials market 4.2: Trend for global aerospace materials market by segments (2006-2011) 4.2.1: Global commercial aircraft material market trend (2006-2011) 4.2.2: Global regional aircraft material market (2006-2011) 4.2.3: Global general aviation material market trend (2006-2011) 4.2.4: Global helicopter material market trend (2006-2011) 4.2.5: Global defense aircraft material market trend (2006-2011) 5. Global Aerospace Raw Materials Market Forecast (2012-2017) 5.1: Global aerospace raw materials market forecast overview 5.1.1: Global commercial aircraft forecast by aircraft type 2012-2017 5.1.2: Global aerospace raw materials market by various material types by buy weight and fly weight in 2017 5.2: Key drivers and challengers 5.3: Global aerospace raw materials market forecast (2012-2017) 5.4: Global aerospace raw materials market forecast by segment (2012-2017) 5.4.1: Global commercial aircraft material market forecast (2012-2017) 5.4.2: Global regional aircraft material market forecast (2012-2017) 5.4.3: Global general aviation material market forecast (2012-2017) 5.4.4: Global defense aircraft material market forecast (2012-2017) 5.4.5: Global helicopter material market forecast (2012-2017) 5.5: Factors shaping the outlook for global aerospace raw materials market 6. Emerging Trends and Growth Opportunities in Global Aerospace Raw Materials Market 6.1: Emerging trends in global aerospace raw materials market 6.2: Growth opportunity in global aerospace raw materials market

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Global Aerospace Raw Materials Market: 2012-2017

Enhancement of fermentable sugar yields by alpha-xylosidase supplementation of commercial cellulases

Background:
Although alpha-linked xylose is a major constituent of the hemicelluloses of land plants, few secreted alpha-xylosidases have been described from fungi or bacteria. AxlA of Aspergillus niger is a secreted alpha-xylosidase that was earlier shown to promote the release of free glucose (Glc) and xylose (Xyl) from substrates containing alpha-linked xylose, including isoprimeverose (IP), the heptasaccharide subunit of pea xyloglucan (XG), and tamarind XG.
Results:
The utility of AxlA for enhancing release of free Glc and Xyl in combination with commercial enzyme cocktails from dicotyledonous and monocotyledonous plants was examined. Without AxlA supplementation, a mixture of CTec2 and HTec2 (both of which are derived from T. reesei) did not release significant levels of Glc from pea XG or tamarind XG. This is consistent with their lack of detectable alpha-xylosidase activity using model substrates. On alkaline hydrogen peroxide-pretreated corn stover, supplementation of CTec2/HTec2 (at a loading of 2.5 mg/g glucan) with AxlA (at a loading of 8 mg/g glucan) increased Glc yields from 82% to 88% of the total available Glc and increased Xyl yields from 55% to 60%. AxlA supplementation also improved Glc yields from corn stover treated with the commercial cellulase Accellerase 1000. The AxlA enhancement was not a general protein effect because bovine serum albumin or bovine gamma-globulin at similar concentrations did not enhance Glc yields from corn stover in response to CTec2/HTec2. Supplementation of CTec2/HTec2 with AxlA did not enhance Glc release from pretreated green or etiolated pea tissue. However, AxlA did enhance Glc and Xyl yields compared to CTec2/HTec2 alone from another dicotyledonous herbaceous plant, Chenopodium album (lamb's quarters).
Conclusion:
Supplementation of commercial cellulase cocktails with AxlA enhances yields of Glc and Xyl from some biomass substrates under some conditions, and may prove useful in industrial lignocellulose conversion.Source:
http://www.biotechnologyforbiofuels.com/content/6/1/58

Lignin biosynthesis perturbations affect secondary cell wall composition and saccharification yield in Arabidopsis thaliana

Background:
Second-generation biofuels are generally produced from the polysaccharides in the lignocellulosic plant biomass, mainly cellulose. However, because cellulose is embedded in a matrix of other polysaccharides and lignin, its hydrolysis into the fermentable glucose is hampered. The senesced inflorescence stems of a set of 20 Arabidopsis thaliana mutants in 10 different genes of the lignin biosynthetic pathway were analyzed for cell wall composition and saccharification yield. Saccharification models were built to elucidate which cell wall parameters played a role in cell wall recalcitrance.
Results:
Although lignin is a key polymer providing the strength necessary for the plant's ability to grow upward, a reduction in lignin content down to 64% of the wild-type level in Arabidopsis was tolerated without any obvious growth penalty. In contrast to common perception, we found that a reduction in lignin was not compensated for by an increase in cellulose, but rather by an increase in matrix polysaccharides. In most lignin mutants, the saccharification yield was improved by up to 88% cellulose conversion for the cinnamoyl-coenzyme A reductase1 mutants under pretreatment conditions, whereas the wild-type cellulose conversion only reached 18%. The saccharification models and Pearson correlation matrix revealed that the lignin content was the main factor determining the saccharification yield. However, also lignin composition, matrix polysaccharide content and composition, and, especially, the xylose, galactose, and arabinose contents influenced the saccharification yield. Strikingly, cellulose content did not significantly affect saccharification yield.
Conclusions:
Although the lignin content had the main effect on saccharification, also other cell wall factors could be engineered to potentially increase the cell wall processability, such as the galactose content. Our results contribute to a better understanding of the effect of lignin perturbations on plant cell wall composition and its influence on saccharification yield, and provide new potential targets for genetic improvement.Please see related article: http://www.biotechnologyforbiofuels.com/content/6/1/45/Source:
http://www.biotechnologyforbiofuels.com/content/6/1/46

Plant cell wall profiling by fast maximum likelihood reconstruction (FMLR) and region-of-interest (ROI) segmentation of solution-state 2D 1H–13C NMR spectra

Background:
Interest in the detailed lignin and polysaccharide composition of plant cell walls has surged within the past decade partly as a result of biotechnology research aimed at converting biomass to biofuels. High-resolution, solution-state 2D 1H--13C HSQC NMR spectroscopy has proven to be an effective tool for rapid and reproducible fingerprinting of the numerous polysaccharides and lignin components in unfractionated plant cell wall materials, and is therefore a powerful tool for cell wall profiling based on our ability to simultaneously identify and comparatively quantify numerous components within spectra generated in a relatively short time. However, assigning peaks in new spectra, integrating them to provide relative component distributions, and producing color-assigned spectra, are all current bottlenecks to the routine use of such NMR profiling methods.
Results:
We have assembled a high-throughput software platform for plant cell wall profiling that uses spectral deconvolution by Fast Maximum Likelihood Reconstruction (FMLR) to construct a mathematical model of the signals present in a set of related NMR spectra. Combined with a simple region of interest (ROI) table that maps spectral regions to NMR chemical shift assignments of chemical entities, the reconstructions can provide rapid and reproducible fingerprinting of numerous polysaccharide and lignin components in unfractionated cell wall material, including derivation of lignin monomer unit (S:G:H) ratios or the so-called SGH profile. Evidence is presented that ROI-based amplitudes derived from FMLR provide a robust feature set for subsequent multivariate analysis. The utility of this approach is demonstrated on a large transgenic study of Arabidopsis requiring concerted analysis of 91 ROIs (including both assigned and unassigned regions) in the lignin and polysaccharide regions of almost 100 related 2D 1H--13C HSQC spectra.
Conclusions:
We show that when a suitable number of replicates are obtained per sample group, the correlated patterns of enriched and depleted cell wall components can be reliably and objectively detected even prior to multivariate analysis. The analysis methodology has been implemented in a publicly-available, cross-platform (Windows/Mac/Linux), web-enabled software application that enables researchers to view and publish detailed annotated spectra in addition to summary reports in simple spreadsheet data formats. The analysis methodology is not limited to studies of plant cell walls but is amenable to any NMR study where ROI segmentation techniques generate meaningful results.Please see related article: http://www.biotechnologyforbiofuels.com/content/6/1/46/Source:
http://www.biotechnologyforbiofuels.com/content/6/1/45

Stem Cell Therapy Market in Asia-Pacific to 2018 – Commercialization Supported by Favorable Government Policies …

NEW YORK, April 24, 2013 /PRNewswire/ -- Reportlinker.com announces that a new market research report is available in its catalogue:

Stem Cell Therapy Market in Asia-Pacific to 2018 - Commercialization Supported by Favorable Government Policies, Strong Pipeline and Increased Licensing Activity

http://www.reportlinker.com/p01075729/Stem-Cell-Therapy-Market-in-Asia-Pacific-to-2018---Commercialization-Supported-by-Favorable-Government-Policies-Strong-Pipeline-and-Increased-Licensing-Activity.html#utm_source=prnewswire&utm_medium=pr&utm_campaign=Biological_Therapy

Stem Cell Therapy Market in Asia-Pacific to 2018 - Commercialization Supported by Favorable Government Policies, Strong Pipeline and Increased Licensing Activity

Summary

GBI Research, the leading business intelligence provider, has released its latest research "Stem Cell Therapy Market in Asia-Pacific to 2018 - Commercialization Supported by Favorable Government Policies, Strong Pipeline and Increased Licensing Activity". The report provides an in-depth analysis on stem cell research and development in India, China, Japan, South-Korea and Singapore. The report market analysis and forecasts for CABG, LSCT, Type 1 DM, Type 2 DM, Hearticellgram, Cerecellgram, Cartistem and Cupistem. The report also provides information on trends and pipelines. In addition to this, the report covers market drivers and challenges for stem cell research market.

This report is built using data and information sourced from proprietary databases, primary and secondary research and in-house analysis by GBI Research's team of industry experts.

GBI Research analysis finds the stem cell therapy market was valued at $545m in 2012, and is projected to grow at a Compound Annual Growth Rate (CAGR) of 10% from 2012 to 2018, to attain a value of $972m in 2018. The market is poised for significant growth in the forecast period due to the anticipated launch of JCR Pharmaceuticals' JR-031 (2014) in Japan and FCB Pharmicell's Cerecellgram (CCG) (2015) in South Korea. The research is mainly in early stages, with the majority of the molecules being in early stages of development (Phase I/II and Phase II). Phase I/II and Phase II contribute 67% of the pipeline. Stem cell research is dominated by hospitals/universities/institutions, which contribute 63% of the molecules in the pipeline. The dominance of institutional research is attributable to uncertain therapeutic outcomes in stem cell research.The major companies conducting research in India include Reliance Life Sciences and Stempeutics Research Pvt Ltd, among others. The major institutions include PGIMER and AIIMS.

Scope

- Country analysis of regulatory framework of India, China, South-Korea, Japan and Singapore - In-depth information and analysis on the pipeline products expected to bring a shift to the market positions of the leading manufacturers. - Market characterization data for stem cell research for CABG, LSCT, Type 1 DM, Type 2 DM, Hearticellgram, Cerecellgram, Cartistem and Cupistem. - Key drivers and restraints that have a significant impact on the market. - Competitive landscape of stem cell research in Asia-Pacific. The key companies discussed in this report are Stempeutics, Reliance Lifesciences, International Stem cell services, Shenzhen Beike Biotechnology, JCR Pharmaceuticals, ES Cells International, Stem Cell Technologies i, Pharmicell and Medipost - Key M&A activities, licensing agreements, that have taken place between stem cell companies in 2007 till date.

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Stem Cell Therapy Market in Asia-Pacific to 2018 - Commercialization Supported by Favorable Government Policies ...

ARMAGEDDON WEIGHT LOSS EXERCISE DVD PROGRAM – BEST FITNESS NUTRITION YOGA VIDEO WOMEN – MEN – Video


ARMAGEDDON WEIGHT LOSS EXERCISE DVD PROGRAM - BEST FITNESS NUTRITION YOGA VIDEO WOMEN - MEN
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ARMAGEDDON WEIGHT LOSS EXERCISE DVD PROGRAM - BEST FITNESS NUTRITION YOGA VIDEO WOMEN - MEN - Video

Workout / Nutrition / Supplementation Questions – ATHLEAN-X "Hangs out" with Fans – Video


Workout / Nutrition / Supplementation Questions - ATHLEAN-X "Hangs out" with Fans
Will you be ripped for Summer? Get ATHLEAN-X here and make sure you are. http://athleanx.com/x/getrippedforsummer As a surprise midweek video from ATHLEAN-X,...

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Workout / Nutrition / Supplementation Questions - ATHLEAN-X "Hangs out" with Fans - Video

Mission nutrition

Maharashtra has managed to improve the health of its children as significantly lesser number of children under the age of two years is stunted, a latest UNICEF report has said.

The first-ever State-wide nutrition survey done in 2012 to assess the progress and identify areas for future action to improve the health of the children indicated that prevalence of stunting in children under two years was 23 per cent a decrease of 16 percentage points over a seven-year period.

Results of this Comprehensive Nutrition Survey in Maharashtra suggested progress was associated with improvements in how children were fed, the care they and their mothers received, and the environments in which they lived.

From 2005-2006 to 2012, the percentage of children, aged 6 to 23 months old, who were fed a required minimum number of times per day increased from 34 to 77 and the proportion of mothers who benefited from at least three antenatal visits during pregnancy increased from 75 to 90 per cent.

More than 60 million children under 5 years are stunted in India, comprising almost half the children in this age group. They represent an estimated one-third of stunted children worldwide.

In Maharashtra, 39 per cent of children under the age of two years were stunted in 2005-2006. But by 2012, according to a State-wide nutrition survey, the prevalence of stunting had dropped to 23 per cent. The States determined actions and focus on service delivery contributed to this dramatic decline, said the UNICEF report Improving Child Nutrition: The achievable imperative for global progress.

In 2005, in response to reports of child deaths from under-nutrition in a number of districts, the State launched the Rajmata Jijau Mother-Child Health & Nutrition Mission. It was initially focused on five primarily tribal districts with the highest incidence of child under-nutrition (Amravati, Gadchiroli, Nandurbar, Nasik and Thane). But after the National Family Health Survey of 20052006, the Missions mandate was expanded to coordinate efforts to reduce child under-nutrition throughout the State. The Mission was extended to 10 additional districts with a substantial concentration of tribal populations in 20062007 and finally to the remaining districts in 20082009.

The State Nutrition Mission began by working to improve the effectiveness of service delivery through the Integrated Child Development Services and the National Rural Health Mission, the national flagship programmes for child nutrition, health and development. Their focus was on filling vacancies in key personnel, particularly front-line workers and supervisors, and on improving their motivation and skills to deliver timely, high-quality services in communities.

In the second five-year phase, beginning in 2011, more emphasis was placed on improving the nutrition of children under two years and their mothers. This shift was made in response to global evidence about the critical 1,000-day window to prevent under-nutrition in children.

The provisional results of the Maharashtra survey showed that in spite of more frequent meals, only 7 per cent of children 623 months old received a minimal acceptable diet in 2012. Too few children are being fed an adequately diverse diet rich in essential nutrients with the appropriate frequency to ensure their optimal physical growth and cognitive development. A State-wide strategy to improve the quality of complementary foods and feeding and hygiene practices is essential to further reduce stunting levels.

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Mission nutrition

Academy of Nutrition and Dietetics Members Evaluate Existing Evidence on Umami in Foods

WASHINGTON, April 24, 2013 /PRNewswire/ --The addition of umami compounds or foods rich in umami, allows for reductions in sodium content of foods without sacrificing taste, liking and pleasantness, according to a review of the existing evidence conducted by the Academy of Nutrition and Dietetics. The resulting reduction in sodium may vary depending on the type of food consumed, as well as the amount and type of umami compounds present. Overall dietary intake of sodium was not evaluated in these studies. Based on the scale used by the Academy, the overall strength of the available evidence supporting this finding was "Grade I" or "good." (Grade I= good; Grade II = fair; Grade III = limited; Grade IV = expert opinion; Grade V, not assignable).

"Umami is the lesser known basic taste, in addition to salty, sweet, bitter and sour," said Kristi Crowe, PhD, RD. "It's only fairly recently that we in Western societies have come to understand umami, which is present in broths, aged cheeses, tomatoes and other products that contain glutamate, a common amino acid and protein component."

Monosodium glutamate (MSG), the sodium salt of glutamate and produced through fermentation of molasses, is widely used around the world as a seasoning or flavor enhancer. It is classified as "generally recognized as safe" (GRAS) by the U.S. Food and Drug Administration. But for decades, there have been questions and confusion about the presence of MSG in foods and its connection with umami as a basic taste sensation. "The purpose of the Evidence Analysis Library (EAL) project was to help Registered Dietitians understand the facts about umami and MSG, both from a science and culinary perspective," Crowe explained.

The EAL further reported that based on the existing evidence, in healthy adults, four studies showed inconsistent results on the presence of reactions after ingestion of monosodium glutamate (MSG). In children or adults with chronic urticaria (two studies) ingestion of MSG did not worsen symptoms. In adults with asthma (two studies), ingestion of MSG did not worsen symptoms. (Overall strength of the available supporting evidence, Grade II = fair.)

Members of the Academy evaluate nutrition and health-related questions using a pre-defined and calibrated approach to ensure objectivity, transparency and reproducibility of the process. Available information is analyzed by an expert workgroup which synthesizes and grades the strength of evidence supporting their conclusions.

The report and research summaries are available at: http://andevidencelibrary.com/topic.cfm?cat=4818. From there, visitors may link to the complete analysis and details about the process.

The Glutamate Association (TGA) seeks to provide an effective channel of communication among its members, the public, the media, the scientific community, food professionals and government officials about the use and safety of glutamate. TGA also seeks to assure that relevant research and information on the safety and efficacy of MSG are made available to all interested parties. For more information, visit http://www.msgfacts.com.

Notes to Authors:

No endorsement by the Academy of Nutrition and Dietetics of any brand-name product or service is intended or should be inferred from a Guideline or from any of its components (including Questions, Evidence Summary, Conclusion Statement, Conclusion Statement Grade, Recommendation or Recommendation Rating).

Conclusion Statements are assigned a grade by an expert work group based on the systematic analysis and evaluation of the supporting research evidence. Grade I is good; grade II, fair; grade III, limited; grade IV signifies expert opinion only; and grade V indicates that a grade is not assignable because there is no evidence to support or refute the conclusion. Recommendations are also assigned a rating by an expert work group based on the grade of the supporting evidence and the balance of benefit versus harm. Recommendation ratings are Strong, Fair, Weak, Consensus or Insufficient Evidence.

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Academy of Nutrition and Dietetics Members Evaluate Existing Evidence on Umami in Foods

Research and Markets: Encyclopedia of Human Nutrition 3E. Edition No. 3

DUBLIN--(BUSINESS WIRE)--

Research and Markets has announced the addition of Elsevier Science and Technology's new book "Encyclopedia of Human Nutrition 3E. Edition No. 3" to their offering.

The role of nutrition in improving quality of life and combating disease is undeniable - and researchers from different disciplines are bringing their perspectives to bear on this fundamental topic.

The 4-volume Encyclopedia of Human Nutrition, Third Edition, is a thorough revision of the previous award-winning version and reflects the scientific advances in the field of human nutrition. It presents the latest understanding on a wide range of nutrition-related topics including food safety, weight management, vitamins, bioengineering of foods, plant based diet and raw foods among others. New articles on organic food, biofortification, nutritional labeling and the effect of religious customs on diet, among many others, reflect the dedication to currency in this revision. It not only contains the most current and thorough information available on the topic, but also contains broader cross-referencing on emerging opportunities for potential treatment and prevention of diseases.

An ideal starting point for scientific research, Encyclopedia of Human Nutrition, Third Edition, continues to provide authoritative information in an accessible format, making this complex discipline available to readers at both the professional and non-professional level.

Key Features

- Approximately 30% new content ensures readers have the latest research information

- Extensive cross-referencing provides key connections between topics in this multidisciplinary field

- Presents current information on relationships between disease and nutrition

- Covers thoroughly topics ranging from nutrient biochemistry and functionto clinical nutrition and the epidemiology of diet, health and disease.

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Research and Markets: Encyclopedia of Human Nutrition 3E. Edition No. 3

Adia Nutrition Retains Sellion Inc. to Expand to Mass Market Retailers

NEWPORT BEACH, CA--(Marketwired - Apr 25, 2013) - ADIA Nutrition, Inc. (PINKSHEETS: ADIA) is thrilled to announce that the company has retained Sellion Inc. to conduct their national sales and marketing programs. The relationship is designed to expand distribution into mass market retailers and to enhance shareholder value.

Sellion Inc. is a full-service Marketing and Distribution company focused on placing consumer products into mass market retailers such as CVS, Walgreens, Target and Walmart. As part of their full-service offerings, Sellion Inc. provides marketing and sales management services.

"Our business is simple. We execute client marketing plans and provide access to US retailers." said William Feaster, CEO of Sellion. "We are pleased to join the Adia team to bring probiotics to mass market retail."

"We believe Sellion has demonstrated track record of marketing strategies, and we are pleased to be working with them," said Wen Peng, CEO of Adia Nutrition.

About Sellion Inc.Sellion is a US-based brand-building agency seeking new and unique products for the US consumer markets. The company offers a variety of services including new brand development, marketing, sales management, distribution and logistics plus access to 125,000 retail outlets including every major retailer in the US. Sellion Inc. was founded in 2001 and its headquarters are located in Santa Fe Springs, CA. For more information, visit Sellion's website at http://www.sellion.com.

About Adia Nutrition, Inc.Adia Nutrition is a publicly traded company (PINKSHEETS: ADIA) specializing in great tasting and shelf stable probiotics. Probiotics are live beneficial microorganisms that are found in the digestive tract. Adia offers five flavors of probiotic drink mixes and two flavors of probiotic chews. The drink powders come in a convenient and easy-to-use stick pack that is mixed with water. Flavors include Lemon Lime, Berry, Raspberry Lemonade, Orange Mango, and Unsweetened Green Tea. They offer significantly more probiotics and significantly less sugar and calories than the more traditional yogurts and dairy-based drinks. Adia sells their product across the country and can be found in health clubs, independent pharmacies and health food stores. According to a market research report titled 'Probiotics Market,' published by Markets and Markets (www.marketsandmarkets.com), the global probiotics market is expected to be worth US $32.6 billion by 2014. Moreover, the global market is expected to record a CAGR of 12.6%. For more information, visit our website at http://www.adianutrition.com.

Forward-Looking Statements This press release may contain forward-looking statements. The words "believe," "expect," "should," "intend," "estimate," and "projects," variations of such words and similar expressions identify forward-looking statements, but their absence does not mean that a statement is not a forward-looking statement. These forward-looking statements are based upon the Company's current expectations and are subject to a number of risks, uncertainties and assumptions. The Company undertakes no obligation to update any forward-looking statements, whether as a result of new information, future events or otherwise. Among the important factors that could cause actual results to differ significantly from those expressed or implied by such forward-looking statements are risks that are detailed in the Company's filings, which are on file with the U.S. Securities and Exchange Commission (SEC).

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Adia Nutrition Retains Sellion Inc. to Expand to Mass Market Retailers

The microbes you inhale on the New York City subway

Public release date: 24-Apr-2013 [ | E-mail | Share ]

Contact: Jim Sliwa jsliwa@asmusa.org 202-942-9297 American Society for Microbiology

The microbial population in the air of the New York City subway system is nearly identical to that of ambient air on the city streets. This research, published ahead of print in the journal Applied and Environmental Microbiology, establishes an important baseline, should it become necessary to monitor the subway's air for dispersal of potentially dangerous microbes. Also, the combination of new methodologies in the study, including fast collection of aerosols and rapid sequencing technology, provide an efficient means for monitoring which was not previously available.

The results "are strong testimony for the efficiency of the train pumping system for ventilation," says principal investigator Norman R. Pace of the University of Colorado, Boulder. The wind one feels while walking across a subway grate as the subway clatters beneath also demonstrates just how effective that system is, he says. The only obvious differences in the subway's microbial population are the somewhat higher proportion of skin microbiota, and the doubled density of the fungal population, which Pace suggests may be due to rotting wood. "I was impressed by the similarity of [subway] and outdoor air," he says.

The researchers used a high tech mechanism to collect air at around 300 liters per minute (L/min), a big jump on the previous state of the art, which swallowed 12 L/min. That enabled collecting sufficient volume of aira couple of cubic metersto take the bacterial census within 20 minutes, instead of after "hours," says Pace. And analysis by sequencing is far faster and more thorough then using culture.

Pace notes that until now, the microbial content of subway air was unknown, and that the microbiology of indoor air is an emerging field of scientific inquiry. His research was funded by the Alfred P. Sloan Foundation, through its Microbiology of the Built Environment program, which has made 64 grants totaling $28 million to date.

"While it is difficult to predict what will be discovered on the frontier of scientific inquiry, the opportunity exists to better understand these complex microbial ecosystems and how they affect health and the environment. We expect that someday this knowledge will influence design and construction practices and other industrial processes," says Paula Olsiewski, program director, Alfred P. Sloan Foundation.

###

A copy of the manuscript can be found online at http://bit.ly/asmtip0413c. Formal publication is scheduled for the July 2013 issue of Applied and Environmental Microbiology.

(C.E. Robertson, L.K. Baumgartner, J.K. Harris, K.L. Peterson, M.J. Stevens, D.N. Frank, and N.R. Pace, 2013. Culture-independent analysis of aerosol microbiology in a metropolitan subway system. Appl. Environ. Microbiol. Published ahead of print 29 March 2013 ,doi:10.1128/AEM.00331-13)

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The microbes you inhale on the New York City subway

Sunwarrior Will Attend David Wolfe’s Longevity Now Conference 2013

Sunwarrior announces they will exhibit at the Longevity Now Conference in Costa Mesa, California where they will feature their unique, raw, plant-based proteins along with other raw, vegan supplements.

(PRWEB) April 25, 2013

The Longevity Now Conference is going to be fun, said Nick Stern. We get to network with amazing longevity and health experts and continue to show our support for David Wolfe. Were excited to be a part of this conference and were looking forward to meeting more people who are interested in anti-aging principles and products.

The Longevity Now Conference will take place May 3rd through 5th at the Orange County Hilton in Costa Mesa, California. Join Sunwarrior for a chocolate or vanilla smoothie sample and to learn more about their many raw, vegan products including the newly released Liquid Vitamin Mineral Rush.

About Longevity Now

Produced by New Horizon Health, Inc and hosted by bestselling author and lecturer David Wolfe, The Longevity Now Conference is the premier health and wellness event in the United States, featuring experts in the fields of anti-aging, rejuvenation, and longevity.

Through his genuine and straightforward approach, host David Wolfe shows us that no problem is created without a solution and that we DO have the opportunity, right at our fingertips, to make new choices about our lifestyle. We can take our health back into our own hands.

My goal is to make everybody skilled enough to be able to be their own doctor, their own nutritionist. Because all of us intrinsically have that inside of us. David Wolfe

The mission of the Longevity Now Conference is to offer the latest cutting-edge health information to longevity enthusiasts and practitioners from around the globe. Held once a year at the Orange County Hilton Hotel in Costa Mesa, CA, this event presents the most cutting-edge ideas, tools, and technologies within the fields of longevity, health, and wellness. Attendees quickly learn how to easily and comprehensively upgrade their wellness program, no matter where they are in their personal journey.

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Sunwarrior Will Attend David Wolfe’s Longevity Now Conference 2013

#11 Biochemistry Lecture (Enzyme Regulation II) from Kevin Ahern’s BB 350 – Video


#11 Biochemistry Lecture (Enzyme Regulation II) from Kevin Ahern #39;s BB 350
1. Contact me at kgahern@davincipress.com / Friend me on Facebook (kevin.g.ahern) 2. Download my new free biochemistry book at http://biochem.science.oregons...

By: Kevin Ahern

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#11 Biochemistry Lecture (Enzyme Regulation II) from Kevin Ahern's BB 350 - Video

UNO Alumni honor Kreiling

Fremont native and Cedar Bluffs High School graduate Jodi Kreiling recently was honored by the University of Nebraska at Omaha Alumni Association.

She was one of nine honored with an Alumni Outstanding Teaching Award. Recipients receive a $1,000 award and a commemorative plaque.

Kreilings teaching expertise is in general chemistry and biochemistry. An associate professor, she joined the UNO faculty as a chemistry department member in 2005. She has designed a new biochemistry course concerning Protein Purification and Characterization. Kreiling also supervises undergraduate researchers concerning projects related to improving the Biochemistry lab curriculum or projects concerning protein-protein interactions/protein structure-function. She has served her department, the university, community and profession in numerous capacities, including membership on the deans advisory committee.

Kreiling also is a courtesy faculty member in the department of Biochemistry and Molecular Biology at the University of Nebraska Medical Center, where she earned a Ph.D. in 2005. Kreiling received a bachelor of science in biochemistry from the University of Nebraska-Lincoln in 1999.

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UNO Alumni honor Kreiling