Behind the latest automation trend for restaurants – Nation’s Restaurant News

Welcome to First Bite, a Nations Restaurant News podcast, your daily source of news from NRN hosted by Holly Petre.

Today, were talking about pizza automation.

Automation has been on the restaurant industrys back burner for years. While companies like Miso Robotics have long dazzled the media with burger-flipping and wing-frying robots, it wasnt until the current labor crisis that restaurant AI evolved from a promotional experiment to a permanent solution. In recent months, thepizza industry has far and away become the preeminent leader in kitchen robotics, with pizzeria automation companies like Piestro and Picnic Works signing partnerships with emerging pizza chains in need of cost-cutting solutions, Joanna Fantozzi wrote in a recent feature for NRN.com.

Plus, catch up on all the top news of the day with our daily news recap at the beginning of each episode.

Be sure to subscribe to First Bite wherever you get your podcasts or onCastos,Spotify, orApple Podcasts.

Continued here:

Behind the latest automation trend for restaurants - Nation's Restaurant News