The Absolute Best Ways To Keep Bell Peppers Fresh – Tasting Table

If you have plans for your bell peppers, you'll probably use them within a day or two. In this case, they can be kept on the counter for several days at room temperature. Store them inside the produce bag in a cool, dry kitchen area to prevent decay. Martha Stewart says that fresh, whole bell peppers will last up to five days on the counter, but they remain fresher for longer when stored in the fridge. Can't keep your peppers in the refrigerator? Maddy Rotman, head of sustainability of Imperial Foods, says, "the pantry or a cabinet shelf is the best alternative." (via Matha Stewart)

Bell peppers are crunchy, robust, colorful fruits that spice up your menu. Their unique flavor adds a distinct sweet or bitter, earthy flavor, depending on the variety. If you find yourself with an abundance of bell peppers, store them properly to ensure they retain their delicious taste and remain safe to consume.

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The Absolute Best Ways To Keep Bell Peppers Fresh - Tasting Table