{"id":201230,"date":"2017-06-25T13:41:50","date_gmt":"2017-06-25T17:41:50","guid":{"rendered":"http:\/\/www.euvolution.com\/prometheism-transhumanism-posthumanism\/i-let-people-eat-off-my-naked-body-and-yes-it-turns-me-on-new-york-post\/"},"modified":"2017-06-25T13:41:50","modified_gmt":"2017-06-25T17:41:50","slug":"i-let-people-eat-off-my-naked-body-and-yes-it-turns-me-on-new-york-post","status":"publish","type":"post","link":"https:\/\/www.euvolution.com\/prometheism-transhumanism-posthumanism\/transhuman-news-blog\/post-human\/i-let-people-eat-off-my-naked-body-and-yes-it-turns-me-on-new-york-post\/","title":{"rendered":"I let people eat off my naked body  and yes, it turns me on &#8211; New York Post"},"content":{"rendered":"<p><p>    Lying on a dining table and wearing nothing but a flesh-colored    thong, Miranda Robero cant help worrying whether one of the    crudits perched on her thigh might inelegantly roll off.  <\/p>\n<p>    But the 24-year-old brunette from Bushwick keeps professional    in her role as a living food platter  a job she describes as    performance art.  <\/p>\n<p>    Robero, who also works as a fire juggler and gentlemens club    dancer, is one of eight so-called human trays at Brooklyns    latest hipster fad, Lust, an immersive erotically charged    dinner party with tickets costing between $90 and $140 a pop.  <\/p>\n<p>    I definitely feel empowered, Robero told The Post during a    recent Friday night event, where more than 200 hungry souls    feasted on finger food from her near-naked body. I feel like a    goddess.  <\/p>\n<p>    She was certainly a crowd-pleaser. Munching on a lettuce leaf,    self-described pleasure-seeker Lisa, who withheld her last name    for professional reasons, declared: Eating off another woman    is very sexy, very sensual.  <\/p>\n<p>    Lust, which began in February 2016, is the brainchild of artist    and performer Abby Hertz, 33, who hosted her most recent    extravaganza at a converted industrial warehouse on Bushwicks    Troutman Street.  <\/p>\n<p>    I want to teach people the idea of connecting sensually    without engaging in sex, she said, adding that no actual sex    takes place at Lust. One of my inspirations is the Japanese    fetish tradition of nyotaimori, in which you eat sushi off the    body.  <\/p>\n<p>              Math is killing my two favorite leagues. In the              NBA,...            <\/p>\n<p>    Robero, as with all the human trays, must take a shower within    an hour of assuming her place on the table, wearing just a nude    thong. A food artist then skillfully adorns her with fare     in this case, vegetarian nibbles, including bite-size pastries,    asparagus and leafy herbs.  <\/p>\n<p>    But cleansing isnt the only prep work thats required: Next,    Robero falls into an almost meditative state as guests pluck    food from her body.  <\/p>\n<p>    My favorite part is the surrender  not having to check my    phone or worry about whats going on because I am, quite    literally, here to serve, she said.  <\/p>\n<p>    The crowd at Lust consisted mainly of millennials (many of whom    identified themselves as bi-curious or sex positive) with a    sprinkling of Gen Xers. There were burlesque shows  including    a rope-bondage demonstration and a human candelabra,    featuring a nude woman being strategically covered in dripping    wax.  <\/p>\n<p>    Depending on the personality of the living platter,    conversation with diners is either flirty or kept to a minimum     to preserve the mystery, said the more introverted Robero.  <\/p>\n<p>    She has never had a guest overstep the mark and fondle her and    has trained herself not to flinch when someone plucks food from    her private parts  whether they use their hands or their    mouth.  <\/p>\n<p>    Posing while adorned with food pays between $200 and $400 per    two-hour stint. Right now, Robero toils as a naked tray just a    handful of times a year, noting that she could only make a    living in the role if she did it two to three times a week     and theres just not that much work out there for human dinner    plates.  <\/p>\n<p>    As Hertz pointed out, it takes a certain type of person to do    this well.  <\/p>\n<p>    What makes a good platter is [someone] with really good    energy, really positive and who actually enjoys it, she said.    I dont want somebody that is like, When is this going to    end? but somebody who is more into tantra and meditation.  <\/p>\n<p>    And, yes, Robero does get turned on while being a plate. All    of my senses are heightened when Im lying down in this    vulnerable state, she said. The sensation when people grab    food off my body is very satisfying and arousing.  <\/p>\n<p><!-- Auto Generated --><\/p>\n<p>Read the original:<br \/>\n<a target=\"_blank\" href=\"http:\/\/nypost.com\/2017\/06\/24\/i-lay-on-tables-and-let-people-eat-off-my-body\/\" title=\"I let people eat off my naked body  and yes, it turns me on - New York Post\">I let people eat off my naked body  and yes, it turns me on - New York Post<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p> Lying on a dining table and wearing nothing but a flesh-colored thong, Miranda Robero cant help worrying whether one of the crudits perched on her thigh might inelegantly roll off. But the 24-year-old brunette from Bushwick keeps professional in her role as a living food platter a job she describes as performance art <a href=\"https:\/\/www.euvolution.com\/prometheism-transhumanism-posthumanism\/transhuman-news-blog\/post-human\/i-let-people-eat-off-my-naked-body-and-yes-it-turns-me-on-new-york-post\/\">Continue reading <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":8,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[13],"tags":[],"class_list":["post-201230","post","type-post","status-publish","format-standard","hentry","category-post-human"],"_links":{"self":[{"href":"https:\/\/www.euvolution.com\/prometheism-transhumanism-posthumanism\/wp-json\/wp\/v2\/posts\/201230"}],"collection":[{"href":"https:\/\/www.euvolution.com\/prometheism-transhumanism-posthumanism\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.euvolution.com\/prometheism-transhumanism-posthumanism\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.euvolution.com\/prometheism-transhumanism-posthumanism\/wp-json\/wp\/v2\/users\/8"}],"replies":[{"embeddable":true,"href":"https:\/\/www.euvolution.com\/prometheism-transhumanism-posthumanism\/wp-json\/wp\/v2\/comments?post=201230"}],"version-history":[{"count":0,"href":"https:\/\/www.euvolution.com\/prometheism-transhumanism-posthumanism\/wp-json\/wp\/v2\/posts\/201230\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.euvolution.com\/prometheism-transhumanism-posthumanism\/wp-json\/wp\/v2\/media?parent=201230"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.euvolution.com\/prometheism-transhumanism-posthumanism\/wp-json\/wp\/v2\/categories?post=201230"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.euvolution.com\/prometheism-transhumanism-posthumanism\/wp-json\/wp\/v2\/tags?post=201230"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}