{"id":193391,"date":"2017-05-17T02:12:12","date_gmt":"2017-05-17T06:12:12","guid":{"rendered":"http:\/\/www.euvolution.com\/prometheism-transhumanism-posthumanism\/our-resident-chef-mark-hix-heads-out-on-the-high-seas-in-search-of-mackerel-city-a-m\/"},"modified":"2017-05-17T02:12:12","modified_gmt":"2017-05-17T06:12:12","slug":"our-resident-chef-mark-hix-heads-out-on-the-high-seas-in-search-of-mackerel-city-a-m","status":"publish","type":"post","link":"https:\/\/www.euvolution.com\/prometheism-transhumanism-posthumanism\/high-seas\/our-resident-chef-mark-hix-heads-out-on-the-high-seas-in-search-of-mackerel-city-a-m\/","title":{"rendered":"Our resident chef Mark Hix heads out on the high seas in search of mackerel &#8211; City A.M."},"content":{"rendered":"<p><p>    This glorious weather weve been having meant I could take my    boat out for the the first time last week, and although the    fishing wasnt great, the sunshine made it all worthwhile.  <\/p>\n<p>    Some might say its a waste of a trip, but if you ask me the    simple pleasure of getting out on the water is what fishing is    all about.  <\/p>\n<p>    I did catch my first mackerel of the season however, and as    small as they are theyre one of the best eating fish in our    local waters. I savoured it for my breakfast the next day,    cooking it with fresh Isle of Wight tomato and wild fennel    salsa from my garden, with a little chopped chilli thrown in    too. There are few better breakfasts to eat while overlooking    the sea.  <\/p>\n<p>    In the season when the sea is bubbling with these little    scavengers I can catch a hundred in half an hour, which I send    straight into HIX Oyster and Fish House. Ill sometimes save a    few for myself, filleting and preserving them in kilner jars    with rapeseed oil and flavourings like fennel, chilli and    cumin. Its a treat in the cold months.  <\/p>\n<p>    Catching mackerel is great way to get kids into fishing too,    and will help them appreciate that simple things from the sea    can taste fantastic. A bit of fish handling from a charter boat    skipper can teach them an awful lot of common sense and safety    at sea as well.  <\/p>\n<\/p>\n<p>    Serves 4  <\/p>\n<p>    Ingredients  <\/p>\n<p>    For the salsa  <\/p>\n<p>    First make the salsa, mix all of the ingredients together and    season to taste. Cut the mackerel fillets down the centre and    cut each of the pieces into 3, depending on the size, larger    fillets into say 4. Heat the oil in preferably a non stick    frying pan, season the pieces of mackerel and fry them briefly    for a minute or so on a high heat.  <\/p>\n<p>    Arrange on serving plates with the salsa and scatter with the    wild fennel.  <\/p>\n<p><!-- Auto Generated --><\/p>\n<p>Read more:<\/p>\n<p><a target=\"_blank\" rel=\"nofollow\" href=\"http:\/\/www.cityam.com\/264801\/our-resident-chef-mark-hix-heads-out-high-seas-search\" title=\"Our resident chef Mark Hix heads out on the high seas in search of mackerel - City A.M.\">Our resident chef Mark Hix heads out on the high seas in search of mackerel - City A.M.<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p> This glorious weather weve been having meant I could take my boat out for the the first time last week, and although the fishing wasnt great, the sunshine made it all worthwhile.  <a href=\"https:\/\/www.euvolution.com\/prometheism-transhumanism-posthumanism\/high-seas\/our-resident-chef-mark-hix-heads-out-on-the-high-seas-in-search-of-mackerel-city-a-m\/\">Continue reading <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":7,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[187813],"tags":[],"class_list":["post-193391","post","type-post","status-publish","format-standard","hentry","category-high-seas"],"_links":{"self":[{"href":"https:\/\/www.euvolution.com\/prometheism-transhumanism-posthumanism\/wp-json\/wp\/v2\/posts\/193391"}],"collection":[{"href":"https:\/\/www.euvolution.com\/prometheism-transhumanism-posthumanism\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.euvolution.com\/prometheism-transhumanism-posthumanism\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.euvolution.com\/prometheism-transhumanism-posthumanism\/wp-json\/wp\/v2\/users\/7"}],"replies":[{"embeddable":true,"href":"https:\/\/www.euvolution.com\/prometheism-transhumanism-posthumanism\/wp-json\/wp\/v2\/comments?post=193391"}],"version-history":[{"count":0,"href":"https:\/\/www.euvolution.com\/prometheism-transhumanism-posthumanism\/wp-json\/wp\/v2\/posts\/193391\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.euvolution.com\/prometheism-transhumanism-posthumanism\/wp-json\/wp\/v2\/media?parent=193391"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.euvolution.com\/prometheism-transhumanism-posthumanism\/wp-json\/wp\/v2\/categories?post=193391"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.euvolution.com\/prometheism-transhumanism-posthumanism\/wp-json\/wp\/v2\/tags?post=193391"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}