Caribbean jerk chicken and a savory side – Auburn Journal

Posted: August 25, 2017 at 4:26 am


Auburn Journal
Caribbean jerk chicken and a savory side
Auburn Journal
That piece of Caribbean jerk chicken just about blew the top of my head off; I learned later some chefs like to compete in making the hottest jerk spice around. Very funny, thanks muchly. The amount of heat is easily controlled, however, through your ...

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Caribbean jerk chicken and a savory side - Auburn Journal

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