{"id":241984,"date":"2012-07-12T16:16:22","date_gmt":"2012-07-12T16:16:22","guid":{"rendered":"http:\/\/www.eugenesis.com\/obituary-uc-davis-food-biochemist-norman-frederick-haard\/"},"modified":"2012-07-12T16:16:22","modified_gmt":"2012-07-12T16:16:22","slug":"obituary-uc-davis-food-biochemist-norman-frederick-haard","status":"publish","type":"post","link":"https:\/\/www.euvolution.com\/futurist-transhuman-news-blog\/biochemistry\/obituary-uc-davis-food-biochemist-norman-frederick-haard.php","title":{"rendered":"Obituary: UC Davis food biochemist Norman Frederick Haard"},"content":{"rendered":"<p><p>    Norman Frederick Haard, a retired UC Davis food biochemist who    found expression of his faith and science as a noted expert on    fish, died June 29 of prostate cancer in Magalia, his family    said. He was 70.  <\/p>\n<p>    Dr. Haard was a pioneering researcher and teacher in the field    of food biochemistry. He studied fruits and vegetables before    devoting the last 25 years of his career to the sub-cellular    biochemistry of fish and marine organisms.  <\/p>\n<p>    He was a fellow of the Institute of Food Technologists and    received prestigious awards for his research and contributions    to fisheries technology. He advised and mentored more than 100    graduate students worldwide and established or aided food    biochemistry programs in Canada, China, India, Mexico,    Pakistan, Thailand and Uruguay.  <\/p>\n<p>    He was a professor at Rutgers University in New Jersey and    Memorial University in Newfoundland, Canada, before joining UC    Davis in 1986.  <\/p>\n<p>    \"When we brought him in, we were looking for the best in the    country for that type of work,\" retired UC Davis professor    Larry Merson said. \"That's what we got.\"  <\/p>\n<p>    Fish were more than a research subject for Dr. Haard. An avid    fisherman, he trolled waters in many countries and the Atlantic    and Pacific oceans. His favorite meal was seafood, and he sat    down to freshly boiled Maine lobster at dinner every Father's    Day.  <\/p>\n<p>    \"He had a totally open mind about seafood,\" said his wife,    Victoria. \"In Japan, he ate live abalone, and he'd eat squid    and octopus and eel. He would try anything.\"  <\/p>\n<p>    The fisherman was also an important symbol of faith for Dr.    Haard, who had a religious awakening soon after settling in    Davis and became a devout Christian, his wife said. He was an    active member of First Baptist Church in Davis and Ridge    Presbyterian Church in Paradise. He supported missions and    shared his scientific expertise in developing countries that    rely on fish as a food staple.  <\/p>\n<p>    He helped spread the word of God as a longtime member of The    Gideons International. As distribution chairman for the Chico    Gideon Camp, he placed thousands of Bibles at colleges, hotels    and hospitals.  <\/p>\n<p>    \"He summed up his faith in the verse in Matthew (4:19), where    Jesus says, 'Follow me, and I will make you fishers of men,' \"    his wife said.  <\/p>\n<\/p>\n<p>Read more:<br \/>\n<a target=\"_blank\" href=\"http:\/\/www.sacbee.com\/2012\/07\/12\/4625653\/obituary-uc-davis-food-biochemist.html\" title=\"Obituary: UC Davis food biochemist Norman Frederick Haard\">Obituary: UC Davis food biochemist Norman Frederick Haard<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p> Norman Frederick Haard, a retired UC Davis food biochemist who found expression of his faith and science as a noted expert on fish, died June 29 of prostate cancer in Magalia, his family said. He was 70.  <a href=\"https:\/\/www.euvolution.com\/futurist-transhuman-news-blog\/biochemistry\/obituary-uc-davis-food-biochemist-norman-frederick-haard.php\">Continue reading <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":57,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"limit_modified_date":"","last_modified_date":"","_lmt_disableupdate":"","_lmt_disable":"","footnotes":""},"categories":[577469],"tags":[],"class_list":["post-241984","post","type-post","status-publish","format-standard","hentry","category-biochemistry"],"modified_by":null,"_links":{"self":[{"href":"https:\/\/www.euvolution.com\/futurist-transhuman-news-blog\/wp-json\/wp\/v2\/posts\/241984"}],"collection":[{"href":"https:\/\/www.euvolution.com\/futurist-transhuman-news-blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.euvolution.com\/futurist-transhuman-news-blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.euvolution.com\/futurist-transhuman-news-blog\/wp-json\/wp\/v2\/users\/57"}],"replies":[{"embeddable":true,"href":"https:\/\/www.euvolution.com\/futurist-transhuman-news-blog\/wp-json\/wp\/v2\/comments?post=241984"}],"version-history":[{"count":0,"href":"https:\/\/www.euvolution.com\/futurist-transhuman-news-blog\/wp-json\/wp\/v2\/posts\/241984\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.euvolution.com\/futurist-transhuman-news-blog\/wp-json\/wp\/v2\/media?parent=241984"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.euvolution.com\/futurist-transhuman-news-blog\/wp-json\/wp\/v2\/categories?post=241984"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.euvolution.com\/futurist-transhuman-news-blog\/wp-json\/wp\/v2\/tags?post=241984"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}